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The Healthy Beverage Initiative UCSF to UC-Wide: Can We Change the Microbiome of the UC System? - 2015 COAST/SSEW Symposium - Gut Feelings: The Microbiome the Mind and Metabolic Health
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Sugar-sweetened beverages are the single largest source of added sugar in the American diet and provide no nutritional value. UCSF now only sells zero-calorie beverages or non-sweetened drinks with nutritional value, such as milk and 100% juice in its onsite eateries, including cafeterias, vending machines and retail locations. Series: "UCSF Consortium for Obesity Assessment, Study and Treatment" [Health and Medicine] [Education] [Professional Medical Education] [Show ID: 30502]
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