Greenhouse Grower to Grower is a podcast where we talk to growers from across the greenhouse industry about market trends, innovation, their biggest challenges and opportunities, and more.
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Podcast by The Grower
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Peter Konjoian (Grower) & Michelle Klieger (Economist) share expert insights to help small and medium-sized growers adjust to the rapidly changing farm and food landscape as well as increase the productivity and profitability of their operation. We are one part grower and one part business just like your business. Edited by Katelyn Parsons
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The No-Till Growers Podcast Network (formerly known as The No-Till Market Garden Podcast) is a nuts and bolts (and earthworms and microbes) look at how to run a productive, profitable no-till market garden for small and mid-sized farmers. It's also where you can hear everything else No-Till Growers produces.
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If you are interested in growing your own food , then this is the podcast for you. Each week Join Richard Suggett as he shares his experience of growing food in his allotment and back garden.
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Grow your best crop ever! Cultural and technical information for greenhouse professionals.
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A Growers podcast hosted by a panel of growers based out of Southern California. We bring you perspective, best practices and discuss the latest technology in the Cannabis Industry. Our guest are knowledgeable sharing years of Cultivation experience throughout a multitude of trades within the Cannabis Industry. We are also available to watch full episodes and clips on our Youtube Channel: https://www.youtube.com/@WeTheGrowers
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The Organic Grower Podcast aims to bring together organic growers from across the UK to share their skills and experiences with those looking to deepen their knowledge of the organic growing world. It will be practical in focus, getting straight into the nitty-gritty of people’s growing practices and business operations. James Butterworth, co-founder and grower at Cotswold Market Garden, will be taking us on a journey through farms and gardens across the UK to speak to growers about the work ...
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A show about making the most of the winter growing season, hosted by Clara Coleman.
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Olá, você está no mysticast ganja, uma semente ao desenvolvimento da cultura grower...
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A bimonthly live show with professional ecological vegetable and flower growers, soil scientists, and small-farm centered companies from all over the world. Hosted by Josh Sattin.
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The green wave appears unstoppable. As jurisdictions around the world embrace cannabis reform, innovators are lining up to create the next big idea. The leaders featured on The GrowerIQ Podcast shape the products and businesses that make headlines. Hosted by serial entrepreneur, Steve Looi, and from GrowerIQ, the world's most advanced seed-to-sale cannabis tracking platform.
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Freestyle is luv love2luv 🌏 always be you put a smile on your face I eat #beats on #rapchat
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Keeping a great and healthy life and relationship Cover art photo provided by Clem Onojeghuo on Unsplash: https://unsplash.com/@clemono2
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Helping your small business grow and profit! https://www.localbusinessgrower.com/podcast/ #localseo YouTube https://www.youtube.com/channel/UCse4oiRnFZ_nzG6NOu3-apQ/about Google My Business https://local-business-grower.business.site/ Maps - https://goo.gl/maps/7rQqcwv7iyL2 Sites Classic - https://sites.google.com/site/localbusinessgrower/ Sites New - https://sites.google.com/view/localbusinessgrower/ Plus - https://plus.google.com/116476919193863242480 Drive - https://drive.google.com/drive ...
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The NHGC's number one goal is to provide wealth for our members through regenerative agricutlure and sustainability. We will answer all your questions and give you advise on how to move your business in a positive direction. Whether it's through hemp growth and cultivation, hemp transporting, hemp innovations, or hemp industrial law, we hope to have you covered.
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Cultivation Elevated - Indoor Farming, Cannabis Growers & Cultivators - Pipp Horticulture
Pipp Horticulture
If you are a grower or owner looking to optimize your existing or new cultivation facility or anyone looking to cultivate more in less space, then this is the show for you. Each week, join Host Michael Williamson as he travels across the country, to explore the world of vertical farming and the future of cannabis and food production through his conversations with leading industry operators, growers and executives who are demonstrating success and resilience as growers and cultivators. Each e ...
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The Seed Growers Podcast with Dan Brisebois of Tourne-Sol Co-operative Farm. Every episode I’m going to bring you a conversation with a grower who has integrated Saving Seeds into their own farm systems. Some grow seed crops to sell commercially and some do it just for their own farm use. I’m hoping their stories will make you want to save seed on your own farm... and if you already save seed on your farm, I hope it makes you want to save more!
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The Northern Gardener is a podcast host by Erin Colborn, an avid gardener, homesteader and professional educator. Her focus is on gardening in northern climates, things like season extension, hardy crops and greenhouse technologies etc. Living in zone 3, Northern Canada gives her ample opportunity to experiment with the ideas and suggestions discussed in this podcast. Erin also enjoys discussing slow living, sustainable living, plant lore and magic of plants as well as homesteading topics. S ...
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Welcome to the Food Grower Podcast. The weekly podcast that talks all things food growing with those doing amazing things from across the UK and the world. Every week we deliver you a podcast that interviews a fantastic food grower that is doing things differently, inspirationally or that has an awesome story to tell. This is a podcast that will hopefully inspire and inform you whatever experience you have… from aspiring grower, to casual allotmenteer, right through to fully fledged market g ...
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#549 Its all starting to come together
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Join Richard in this weeks episode of the veg grower podcast. This week Richard feels like its all coming together as he is is looking at making more space in his greenhouse by using cold frames. He plants out some cabbages and cauliflowers. Also the grass paths have had their first cut at the allotment. Chef Scott shares an rhubarb BBQ sauce recip…
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Why Having a Succession or Exit Plan for Your Business Is More Critical Than Ever
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So far in 2024, we’ve seen too many large greenhouse operations shutting down, and while there are many reasons for this, one of the biggest is the lack of a succession plan or an exit strategy. In this episode, I’m joined by Chris Cimaglio, Managing Director of PivotPoint Business Solutions. Chris and his team specialize in helping growers build v…
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OGPod Episode 2: Kate Collyns and Grown Green
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In episode 2 of the Organic Grower Podcast, we hear from Kate Collyns, founder and grower at Grown Green in Wiltshire. Kate set up the business in 2010 following a two-year Soil Association Horticultural Apprenticeship and now grows a wide range of vegetables, herbs, salads and flowers for her local market. Kate always has something interesting to …
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Spring Has Sprung - Have You Started Your Plants?
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Rene is back by popular demand, for his fourth episodes of The Grower & The Economist. We are reminded that growers range from hobby gardeners, homesteaders, small businesses, and commercial operations. This week we discuss starting spring plants. Our discussion applies to all growers looking to maximize their growing season. How do you tackle crop…
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Richard Lee takes stock of greenhouse vegetable sector growth
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The Ontario greenhouse vegetable sector, now valued at close to $2 billion in farmgate value, is facing regulatory burdens on several fronts. The federal carbon tax is one, but Chatham-Kent’s municipal development charges for water and wastewater will escalate from $179,000 per acre in 2024 to $366,000 per acre by 2029. The Grower is Digging Deeper…
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Scaling-up from Homestead to Farm Business | Roundtable w/ Cedar Chest Farm & Wild East Farm
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In March, part of the No-Till Growers team went to the Organic Growers School in NC and held a roundtable with Erin of Cedar Chest Farm and Lyric and Noah of Wild East Farm about scaling-up from homestead to full-fledged farm business. We get to hear the stories of how both farms started on a very small scale and smartly grew their operations, plus…
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The Best Poinsettias For ... (Part 3)
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PART 3 OF 3 (discussion starts at 1:35): Best by color; most unusual; what each guest wishes was in their assortment but is not; what’s an old variety you wish would come back; the most challenging poinsettia requests from growers and retailers; BEST POINSETTIA OF ALL TIME. For this 3-part episode of the Tech On Demand Podcast, host Bill Calkins tu…
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The Best Poinsettias For ... (Part 2)
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PART 2 OF 3 (discussion starts at 1:35): Best for poinsettia “trees”; best for large containers; best traditional straight-ups; best poinsettias as cut flowers; best for independent garden centers; best florist type; best for fundraisers; poinsettias for landscape (?); energy-efficient varieties for cool growing; best for natural, compact finishing…
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The Best Poinsettias For ... (Part 1)
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PART 1 OF 3: Guest introductions and experience; best early season varieties; best for autumn; best for big box promos/ad flyers; best for late season; best core red by region; best mini. For this 3-part episode of the Tech On Demand Podcast, host Bill Calkins turns the golden TOD mic over to Chris Beytes, editor-in-chief of GrowerTalks magazine. L…
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BONUS Using Technology as a Personal Assistant so You Can Farm More to w/ Ari Memar, Founder of Farmhand
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Got a BONUS Farmer Jesse episode this week with Ari Memar, founder of Farmhand, a personal assistant for growers. It may not surprise you, Farmer J is not the most tech-savvy guy, so we’re excited to chat with Ari about the easy-to-use program they’ve built at Farmhand to save admin time and get farmers farming more, plus how the tech world and gar…
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Our guest today is Jason Twaddell. Jason joins host Bill Calkins to tackle an important topic for all growers. In this STEM Rewind, he digs into the Why, What and When of trialing in an effort to highlight the importance of this critical piece of the growing puzzle. With margins getting narrower and the tolerance for inefficiency and shrink droppin…
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Join Richard in this weeks podcast as he opens up some bags of compost and prepares his hazel sticks for useOleh Richard
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World Renown Compost & Cut Flowers w/ Bridget & Henrietta, The Land Gardeners
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There is nobody who does more awesome headlines than the British. Especially the tabloids, so good. They can even manage to talk about things like compost in a way that almost brings tears of joy… “Posh compost that’s entry level.” -The Times “Luxury manures, the sweet smell of success.” -The Times “Twenty pounds for a tiny bag of poo? What really …
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#547 Seed of the month and the winner is….
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Join us in this weeks episode of the veg grower podcast where Richard wants to guide you through his journey of growing hi s own food on his allotment and vegetable garden. This week we have the seed of the month from premiers seeds, A visit to the Vegepod garden and how Richard has won the battle with whitefly. Lets not forget the draw for the nam…
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RESISTANCE MANAGEMENT FROM THE APRIL 2024 ISSUE OF GROWERTALKS MAGAZINE WRITTEN BY DR. RAYMOND A CLOYD NARRATED BY BILL CALKINS EXCERPT: Resistance develops when pesticides with similar modes of action are continually applied to manage insect and/or mite pest populations below plant-damaging levels. It’s important to understand that pesticides don’…
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Mid-Scale No-Till, Building a Reliable Workforce, & the Power of Collectives w/ Hannah & Michelle of Green Things Farm Collective
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On today’s episode Alex Ball of Old City Acres sits down with Hannah Weber & Michelle Brosius (½ of the management team) from Green Things Farm Collective in Ann Arbor, Michigan. Green Things was interviewed several years ago by farmer Jesse AND farmer Jackson and since then they have radically increased the scale of their no-till production and lo…
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New Varieties, Consumer Trends, and More With Must Have Perennials
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Greenhouse Grower’s April issue features a heavy focus on perennials, from new varieties to production tips. We also addressed marketing trends, what consumers are looking for in new plants, and how growers and breeders are responding. In this episode, I sat down with Justin Wisniewski and Kris Smith at Aris Horticulture and Must Have Perennials to…
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Since last summer, Dr. Peter Konjoian and Michelle Klieger have been talking about metrics to evaluate business decisions. Peter likes ROI. Today, they work through a real-life ROI case study with a subscription tool that Michelle is considering for her research project. This situation can be applied on small and medium sized operations as well. Ha…
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OGPod Episode 1: Andy Dibben and Abbey Home Farm
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In this episode James will be talking to Andy Dibben, head grower at Abbey Home Farm in Gloucestershire. Andy oversees an incredibly complex and well-honed system and manages to speak about it with clarity, passion, and honesty. This episode covers year-round crop production, growing in 1000sqm of glasshouse, cover crops, issues of scale, and Andy'…
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#546 Time To Spring Clean The Garden
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Welcome to this week’s episode of the Veg Grower Podcast! I’m Richard, and my mission is to inspire and empower more people to grow their own food. Join me as we feel it is now time to spring clean the garden and allotment. Time to Spring Clean the Garden: As spring unfolds, it’s time to rejuvenate our gardens. Learn how to integrate new chickens i…
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Former Oil & Gas Man Leaves Lucrative Career to Become Small-Scale Vigneron w/ Tim Phillips of Charlie Herring Wine
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Imagine the theme music from Masterpiece Theater… a former oil & gas accountant leaves his lucrative career and travels by bicycle to a walled garden. Mimi Casteel speaks with her friend Tim Phillips from Charlie Herring Wines in the UK. If you do nothing else, check out his website—beware the litany of web warnings!—for a darlin illustration of hi…
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Chris Ghostbudster Farms & Chris Durand – E.27
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We The Growers sits with Chris from Ghostbudsters and Chris Durand, head of Manufacturing at Athena. They go over how defoliation rates will affect the overall run, the differences between the EC recommendations between Blended and Pro Line, and also cover how state taxes and regulations are holding cultivators back from running a profitable busine…
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Watering: The Rest of the Story (Part Two)
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We are once again joined by Ball Horticultural’s retired Senior Technical & Research Manager Dr. Will Healy. The topic continues… watering and water management. This is part two in a two-part series and hese two episodes work best in tandem so try to listen to part one—The Language of Watering—before jumping into this one. In the first part, Will d…
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BONUS Starting & Running a Small Seed Company with Daryl Wade of Sow Right Seeds
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Farmer Jesse recently got the chance to speak with Daryl Ward of Sow Right Seeds about starting and running a small seed company. In particular, how seed businesses like Sow Right are dealing with new genetically modified varieties that are hitting the shelves. We also talk about home gardening, the business of selling seeds, and more. Full disclos…
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#545 Why Do We Have So Many Plant Feeds?
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Join Richard in this weeks podcast in which Richard asks himself Why do we have so many plant feeds? Richard then takes us down the allotment where we find how the rain has affected the planting of potatoes and finish off with how the temperature in the greenhouse ahs freed up the kitchen worktops. Of course there’s chef Scott’s recipe of the week …
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The Language of Watering (Part One)
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This episode of Tech On Demand, brought to you by GrowerTalks addresses one of the most basic tasks in a professional greenhouse, watering. But proving that water management is fundamental and critical, we are joined by Ball Horticultural’s retired Senior Technical & Research Manager Dr. Will Healy—one of the most experienced and knowledgeable expe…
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Nutrient Management, Lessons Learned Moving Farms & Farming with an Autoimmune Disorder w/ Kyle of Burns Blossom Farm
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Farmer Jesse is back this week with Kyle Forest-Burns of Burns Blossom Farm, which he runs with his partner Mel, in Chico California. They discuss farming with a debilitating disease, nutrient management, and tips for new farmers. A very cool and wide-ranging talk that we’ve been waiting to have for several years. If you want to SEE the conversatio…
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Doug Cole of D.S. Cole Growers on Varieties, H-2A, Certification, and More
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Doug Cole is the owner of D.S. Cole Growers, a young plant and finished plant grower based in Loudon, NH. The team at D.S. Cole is constantly on the hunt for what’s new, and the company also places a huge emphasis on certification for clean production, sustainability, and more. I caught up with Doug in the middle of a busy spring season, right befo…
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Audio Files: Scouting—Essential & Therapeutic
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SCOUTING: ESSENTIAL & THERAPEUTIC FROM THE APRIL 2021 ISSUE OF GROWERTALKS MAGAZINE WRITTEN BY PAUL PILON NARRATED BY BILL CALKINS EXCERPT: Regardless of the types of crops being grown or the size of the operation, scouting is essential to any company that produces plants. This important routine shouldn’t only be viewed as a necessary task to detec…
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There's been a lot of talk about peat as regulations in Europe impacts its availability and the definition of sustainability. Peat grows, very slowly, in bogs in Canada, the United States, and Europe. Raising some questions about using this renewable resource and how to maintain healthy bogs. Peat is an important growth medium in greenhouses throug…
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#544: From Herbal Tea Bed to RHS Hyde Hall
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Welcome back to another exciting episode of our podcast! In this instalment, we embark on a journey of transformation, from repurposing a Belfast sink into a herbal tea bed to exploring the veg gardens of RHS Hyde Hall. Join us as we delve into the joys of gardening and culinary delights! Creating a Herbal Tea Bed in an Old Belfast Sink We kick off…
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Candid Conversations About Starting New Gardens & Letting Go of Old Ones w/ Jackson Rolett & Seth Torkelson-Regan
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On today’s special episode of The No-Till Market Garden Podcast, Alex says goodbye to his old farm and embraces the change to running and setting up a brand new no-till site for Old City Acres. We chat with two special guests, co-founder Farmer Jackson, and first year farm partner Seth Torkelson-Regan, all about renting -vs- owning (can you afford …
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#453 Pest, seed of the month and new chickens
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Join Richard in this weeks veg grower podcast. This week Richard has been dealing with a few pests and got some new chickens. WE also have a new feature called seed of the month in collaboration with Premier Seed Direct. Pests are about Usually Richard gets very little problem with pests but this year slugs and snails have attacked his seedlings an…
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Audio Files: Terrific Trade Show Prep & Follow-up
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TERRIFIC TRADE SHOW PREP & FOLLOW-UP FROM THE MARCH 2024 ISSUE OF GROWERTALKS MAGAZINE WRITTEN BY KATIE ELZER-PETERS NARRATED BY BILL CALKINS EXCERPT: Attending trade shows costs a lot of coin. Whether you pay for a booth, ship plants and fixtures out to the show, and cover hotel rooms and meals for staff or you send staff (and pay for meals and ho…
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Agroforestry with Nutter Justin Holt of the Asheville Nuttery
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Pirate radio with Mini Casteel.. keeping your nuts dry with "nutter" Justin Holt of the Asheville Nuttery. Justin has been a part of the agroforesty world since 2011--part of the Nutty Buddy Collective--he also leads tours and consulatancy around agroforestry and foraging. You going to want to listen to this one, it's quite the nut to crack. Folks …
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How Urban Buds Turned an Abandoned Greenhouse Into a Local Favorite
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Urban Buds City Grown Flowers is a St. Louis-based company that emerged from the shell of an abandoned greenhouse to become a favorite supplier of cut flowers in their community. In this episode of Greenhouse Grower to Grower, I spoke with Mimo Davis, co-founder of Urban Buds, about her path from social work to floriculture, how the company emerged…
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Technology and AI: For the Small, Medium Sized Growers
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Michelle and Peter sit down with Andrew Brooks from Priva to discuss global trends that are impacting the small and medium sized grower. Larger growers can manage temperatures to the 1/10 degree but you can only get to 1 degree. What does that mean as you compete in the global market space?
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#542 What exciting products did we find at the garden press event
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This week Richard attended the garden press event. A yearly event where garden media personalities come together and explore new trends and products for the coming year. Richard discusses what he discovered with Jenny and Scott. Allotment update: Flooding avoided Richard went to his allotment but with it being so wet there is little that can be don…
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Brian Rideout takes big strides to adopting biologicals
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The Pest Management Regulatory Agency (PMRA) is registering dozens of biopesticides but the uptake by growers hasn’t been as robust. These new products offer suppression, not total control of insects and disease. That means a management shift in how to integrate them with conventional chemistry. There’s also a mind shift – how much faith do growers…
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A No-Dig, Pay-What-You Can, Collaborative CSA with Max Epstein of Krautgaart in Luxembourg
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Today, we are doing a podcast special with Farmer Jesse and Max Epstein of Krautgaart in Luxembourg, discussing his no-dig, pay-what-you can, collaborative CSA model and a whole lot more! To see a VIDEO version of the conversation with additional photos, check it out on YouTube! Folks who support The No-Till Market Garden Podcast... Join Organic Gr…
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