Send us a Text Message. Ready for a tastebud adventure? 🍋 In today's episode of "Hanging Out with My Cookbook Authors," we're diving into the charming culinary world of Julie Evink, the mastermind behind Julie's Eats and Treats. 🌟 She spills the beans on her path from small-town farm life to creating family-friendly recipes that even the toughest k…

Send us a Text Message. Welcome back, folks! Today's guest, Greg Peterson, founder of UrbanFarm.org, poses the big question: what if we had a garden and fruit tree in every yard? This urban farming legend brings his wit and wisdom to teach us all how to turn our thumbs green, even if you're like me and can't keep an orchid alive! Join us as we disc…

Send us a Text Message. Discover the secrets of pressure canning with Jenny Gomes, the renowned Master Food Preserver, in her latest masterpiece, "The Pressure Canning Cookbook." Bid farewell to the complexities of traditional canning and embrace small batch canning tailored for busy moms and home cooks. Subscribe to the Beyond the Check Podcast, h…

Send us a Text Message. Welcome back to "Cooking with My Cookbook Authors"! Join me and Professor Robert Bradley in the kitchen as we whip up some soul-soothing Peruvian dishes from his latest book, "Eating Peru." 📚 Today, we're diving into the art of making Ceviche, exploring the vibrant history and flavors. 🍤🍋 Subscribe and comment to win a FREE …

Send us a Text Message. Dive into a seafood fiesta with cookbook authors Rebecca Abbott and Jennifer West! We're whipping up deliciousness with crab legs and bacon-wrapped shrimp in the air fryer. Join us for a taste of the ocean right in your kitchen. 🎣🍽️ With over 120 air-fried recipes in their book "Air Fryer All Day," these culinary experts sha…

Send us a Text Message. In this sizzling episode of Beyond the Check Podcast, get ready to tantalize your taste buds as Tessa Kiros, the doyenne of cookbooks, whips up a tantalizing Greek Filet Mignon from her latest masterpiece, "Now and Then." Known as culinary royalty, Tessa has carved her niche in the food world, selling over 700,000 copies of …

Send us a Text Message. In this episode, Althea guides the audience through the creation of Cauliflower Pumpkin Rice, a delightful dish from her cookbook. Learn the secrets behind her innovative fusion of flavors and techniques as she introduces a gluten-, dairy-, refined sugar-free, and grain-reduced rendition of this beloved Caribbean recipe. GET…

Send us a Text Message. Step into the world of culinary excellence and hospitality as your host, Reyshan Parker, takes you on a delectable journey alongside the talented Chef Chris from Noble Roots in Pooler, Georgia. Join us for a mouthwatering episode where we explore the art of cooking, share stories of grandma's treasured recipes, and dive into…

Send us a Text Message. Join host Reyshan Parker and his guests, Adam Peabody and Danny Jahnke, the founders of Flora Hemp Spirits, a pioneering cannabis beverage company. In this captivating podcast, Reyshan and his guests delve into the world of responsible, mindful drinking and the exciting possibilities of cannabinoids in the beverage industry.…

Send us a Text Message. Join us as we dive into the extraordinary life and career of Asher, a renowned violinist and trans-genre improvisation expert. With his unique expertise in trans-genre improvisation, Asher has become a highly sought-after soloist, gracing renowned venues like Madison Square Garden, Hammerstein Hall, and Lincoln Center. His t…

Send us a Text Message. In this episode of Beyond the Check, Reyshan Parker sits down with Natalie Keng, a pioneer in the area of innovative leadership development and the Founder and CEO (“Chief Eating Officer”) of Global Hearth. Global Hearth is a multi-faceted business that leverages the power of food and culture through its Cooking Up a Better …

Send us a Text Message. In this episode of Beyond the Check, Reyshan Parker sits down with Moya, a marketing and client services professional with a passion for providing top-notch customer service. Moya is also part Indian and loves cooking up curry! Moya started working for her mother, Wendy, in 2007 as an administrative assistant. Besides her ma…

Send us a Text Message. In this episode of Beyond the Check, Reyshan Parker sits down with Deagon B. Williams, Proprietor of Culinary Business Strategy. Deagon is a chef and food business consultant who uses her broad and deep industry knowledge and an unbound intuitive curiosity to help her clients realize the next level of business opportunity an…

Send us a Text Message. In this episode of Beyond the Check, Reyshan Parker sits down with Cristine Tindall, owner of Cafe M in Savannah, Georgia. Cristine is a 20-year United States Army veteran who has a passion for customer service and excellent food. She shares her journey from the military to opening her own cafe, and discusses the importance …

Send us a Text Message. In this episode of Beyond the Check, Reyshan Parker talks to Kayla Cappiello, food blogger and allergy queen. Kayla shares her experiences living with allergies and food intolerances, and how she has found ways to still enjoy delicious, healthy meals. She also shares some of her favorite allergy-free recipes. If you have all…

Send us a Text Message. Welcome to Beyond the Check, the service industry podcast hosted by Reyshan Parker. In this episode, Reyshan sits down with none other than Anna Olson, one of Canada's most recognizable television chefs. Anna's positive and common-sense approach in the kitchen has made her a household name, with over two decades of experienc…

Send us a Text Message. Welcome to the Beyond the Check podcast with your host Reyshan Parker. On this episode, Reyshan is joined by Ian Clark, the owner and Chief Executive Officer of Activation Products (Can) Inc. At the age of 65, Ian's health and energy levels are better than when he was 25 years old, but it was not always that way. In 2004, at…

Send us a Text Message. Welcome to Beyond the Check, the podcast where Reyshan Parker sits down with industry leaders to discuss the latest trends, innovations, and challenges facing the service industry. In this episode, Reyshan is joined by Edward Sturm, a media expert with over 10 years of experience in SEO and video production. As the Co-founde…

Send us a Text Message. Welcome to Beyond the Check, the podcast that explores the service industry and the people who make it great. I'm your host, Reyshan Parker, and in this episode, we're joined by Michigan-based pastry chef Jasmine Mitchell. With her viral desserts and over 65k home-based bakers following her on Instagram, Jasmine is a rising …

Send us a Text Message. Welcome to Beyond the Check, the service industry podcast where we go beyond the surface-level conversations and dive deep into the stories of industry professionals. In this episode, your host Reyshan Parker sits down with special guest Anthony Cray, a financial professional with a passion for helping people protect their a…

Send us a Text Message. Welcome to the Beyond the Check Service Industry Podcast with Reyshan Parker, where we dive deep into the world of the service industry and beyond. In this episode, Reyshan sits down with Tricia Parido, a Recovery Lifestyle Enthusiast, Speaker, and Writer, to discuss the importance of emotional intelligence in conquering lif…

Send us a Text Message. Beyond the Check Service Industry Podcast welcomes Linda King, author, travel writer, travel blogger, speaker, and founder of The Smart Travelista. With a background in travel agency and banking, Linda has always had a passion for travel and saving money. She has written and published five books in the Smart Travelista serie…

Send us a Text Message. Welcome to the Beyond the Check podcast, the service industry podcast that dives deep into the world of hospitality with industry experts from around the world. I am your host, Reyshan Parker, and joining me today is Christine Flynn, a seasoned veteran of the hospitality industry with over 20 years of experience in both Cana…

Send us a Text Message. Welcome to Beyond the Check, the podcast where we dive deep into the world of service industry professionals. I'm your host, Reyshan Parker, and today we're joined by special guest Chancellor K Jackson, a native of Fulton County, Georgia, and former college football player turned author. After experiencing a traumatic incide…

Send us a Text Message. Join Reyshan Parker as he hangs out with Michaell Magrutsche, Austrian/Californian multidisciplinary artist, creativity-awareness educator, and advocate for helping neurodiversity as a superpower. He works on raising awareness of our limitless human potential and comprehending wisdom. Especially Leaders need to be clear abou…

Send us a Text Message. Join Reyshan Parker as he hangs out with who helps digital entrepreneurs scale their income and their impact so they can enjoy a life that they love, from wherever they want in the world. He's spent a couple years traveling through different parts of the world, exploring culture and food, and I’m getting ready for my next ad…

Send us a Text Message. Join Reyshan Parker as he hangs out with, Evy Wilkins a Psychic Medium Tarot Card Reader. She helps people to connect with the different spiritual energies that are present within their life. Evy is able to provide people with messages of guidance and healing directly from their spirit guides. FIND Evy Wilkins IG- @pisceanmo…

Send us a Text Message. Join Reyshan Parker as he hangs out with guest, Atousa Raissyan, described as a “Game changer”, “intuitive gifted healer”, “guiding light”, “life-changing”, “magic” and “a blessing”. She is a Certified heart-centered Transformational Healer, Shaman, Spiritual Teacher, Digital Artist, published Author, Poet, and Motivational …

Send us a Text Message. Join Reyshan Parker as he hangs out with guest, Barbara Sloan the author of the book Tipped: The life-changing guide to financial freedom for waitresses, bartenders, strippers, and all other service industry professionals. As a homeless teen, who danced for dollars, and definitely did not graduate from college. She is now a …

Send us a Text Message. Join Reyshan Parker as he hangs out with guest, Bobbi Kahler, An entrepreneur for more than 20 years, Bobbi has coached upwards of 3000 people and has delivered presentations for tens of thousands of people. She helps people to see new possibilities for themselves and for their lives. Her clients have called her a personal c…

Send us a Text Message. Join Reyshan Parker as he hangs out with guest, a health coach and integrative health practitioner that helps his clients get to the root cause of their issues, Joel Even, to discuss the Best H2O and what is Ozone Treatment? Whether it's weight loss, gut health, or even something more serious like auto-immune conditions so t…

Send us a Text Message. Join Reyshan Parker as he hangs out with guest, Chef, author, and TV personality Mary Ann Esposito the creator and host of the nationally televised PBS series Ciao Italia with Mary Ann Esposito, now in its 30th year of production. She is the author of fourteen cookbooks, most recently, Ciao Italia: Plant, Harvest, Cook! Mary…

Send us a Text Message. Join Reyshan Parker as he hangs out with guest, Bri Beaudoin is a food stylist, recipe developer, and certified nutritionist. She is the voice behind the popular blog Evergreen Kitchen, a brand she runs with her husband and professional food/product photographer, Anguel Dimov. Her cookbook, Evergreen Kitchen: Weeknight Veget…

Send us a Text Message. Join Reyshan Parker as he hangs out with guest, "conflict resolutionary", Kristine Scott, who took an AmeriCorps job running a meal program for unhoused young people. What happened next was terrifying, Her purse went missing, and there were fights and screaming guests. Kristine vowed to never return. But then something unexp…

Send us a Text Message. Join Reyshan Parker as he hangs out with guest, Cookbook Author, Addis Ababa, Luladey “Lula” Moges, who moved to the United States with her family at the age of 12 and learned the art of Ethiopian cuisine from her grandmother, mother, and aunts. Her busy career in hospitality was initially an obstacle to home-cooking—as many…

Send us a Text Message. Join Reyshan Parker as he hangs out with guest, Daniel Laudon from Millersburg, Ohio. Who is an Entrepreneur, Food enthusiast and also the CEO of the company called Nature’s Warehouse. He is a believer of natural resources and supplements, and the company is dedicated in promoting natural health. They specialize in providing…

Send us a Text Message. Join Reyshan Parker as he hangs out with guest, David R. Edwards, who served in healthcare for 35 years before his epiphany. After 2 years of research and writing he published “New You! Who Knew?” The principles and tools in the book put you in the captain’s chair of your life. He doesn’t just plop you there and say, “swim”,…

Send us a Text Message. Join Reyshan Parker as he hangs out with guest, Aviva Wittenberg who learned to cook at her mother’s side and honed her skills in the kitchen cooking for her family. She has been sharing her adventures in lunch packing online @avivawittenberg for the last 7 years, packing more than 3,700 lunches (and counting!). Her New Cook…

Send us a Text Message. Join Reyshan Parker as he hangs out with guest, Brenden Kumarasamy, the founder of MasterTalk, he coaches ambitious executives & entrepreneurs to become top 1% communicators in their industry. He also has a popular YouTube channel called MasterTalk, with the goal of providing free access to communication tools for everyone i…

Send us a Text Message. Join Reyshan Parker as he hangs out with guest, Funkboy aka Ivan Bodley, who is a bass player and music director to the stars. He has performed with 50 Rock and Roll Hall of Fame inductees, has appeared in 13 Broadway shows, and has been inducted into the Blues Hall of Fame. He also only Eats Little Debby Snack Cakes, so sti…

Send us a Text Message. Join Reyshan Parker as he hangs out with guest, Emily McGill, a spiritual seeker, tarot reader, storytelling strategist, and a deep believer in the power of community. After 15 years in New York City as a Broadway and entertainment publicist and consultant, self-exploration led to healing, evolution, and reading tarot cards …

Send us a Text Message. Join Reyshan Parker as he hangs out with guest Steve Xuereb to discuss disrupting Uber, delivering 5 Star Food with quality assurance, and how to overcome the obstacles of big business. With twenty years plus global experience in the hospitality industry with an extensive leadership background in renowned companies. He is cu…

Send us a Text Message. Join Reyshan Parker as he hangs out with Amanda Elise Love, a Registered Holistic Nutritionist who teaches women how to cook simple but delicious allergy-friendly healthy meals and to integrate a holistic approach through mind, body, and spirit. Amanda also has a long history of illness which culminated with the diagnosis of…

Send us a Text Message. Join Reyshan Parker as he hangs out with Forrest Jones MD, who has been a Family Physician for over 40 years. He has worked in multiple practice settings, including self-employed private practice, employed fee-for-service and managed care, hospitalist and home visit companies. He was inspired while medical power of attorney …

Send us a Text Message. Join Reyshan Parker as he hangs out with Marc Cortez, an author, entrepreneur and long-time veteran of the solar, electric vehicle infrastructure, and energy storage industries. As one of the solar industry’s early brand architects, he has been working on the front lines of the climate change industry for decades. He has rai…

Send us a Text Message. Join Reyshan Parker as he hangs out with Tim Heale, to discuss all the food he ate during his time abroad, who having spent most of his adult life under the Colours in the British Army from being an infantry soldier to being an experienced PSYOPS Operator on 7 operational deployments has given him some awesome opportunities.…

Send us a Text Message. Join Reyshan Parker as he hangs out with Matt Basile the founder of the Toronto-based street food brand, Fidel Gastro's, which, within four years, went from an underground sandwich pop-up to an internationally recognized food brand. Now almost a decade later, Matt has a still growing business of food experiences, restaurant …

Send us a Text Message. Join Reyshan Parker as he hangs out with Guest, Kris Wilkins, Owner and Fitness Coach at Brazinfit4life, who believes that Life is an adventure that requires continually upping your skills to make the most of it. She has overcome obesity 3 times, recovered from disordered eating and turned that into strength. She founded Bra…

Send us a Text Message. Join Reyshan Parker as he hangs out with guest Ethen Frisch, Owner of Burlap & Barrel and verified "Spice-opedia", to discuss his company’s mission to partner directly with smallholder farmers to source spices that have never been available in the US before and help improve the livelihoods of their partners and farmers. They…

Send us a Text Message. Join Reyshan Parker as he hangs out with guest Pastry Chef/Baker/Chocolatier Braden Cadenelli, who has 20 years industry experience, working in everything from artisan retail to semi-industrial wholesale and now focuses on creating the next great food you'll enjoy. Join us for a fantastic conversation about desserts, the sta…