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Konten disediakan oleh Malcom Reed. Semua konten podcast termasuk episode, grafik, dan deskripsi podcast diunggah dan disediakan langsung oleh Malcom Reed atau mitra platform podcast mereka. Jika Anda yakin seseorang menggunakan karya berhak cipta Anda tanpa izin, Anda dapat mengikuti proses yang dijelaskan di sini https://id.player.fm/legal.
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Talkin’ BBQ with Rib Champion Heath Riles

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Manage episode 329952226 series 2249884
Konten disediakan oleh Malcom Reed. Semua konten podcast termasuk episode, grafik, dan deskripsi podcast diunggah dan disediakan langsung oleh Malcom Reed atau mitra platform podcast mereka. Jika Anda yakin seseorang menggunakan karya berhak cipta Anda tanpa izin, Anda dapat mengikuti proses yang dijelaskan di sini https://id.player.fm/legal.

On today’s episode of the HowToBBQRight Podcast, Heath Riles is the Rib Champion OF THE WORLD (00:15), which is a LONG way from his DIY Stick Burner days (02:20). Malcom wants to know Heath’s secrets (03:57), and we’ve decided On-Site judging is MUCH better than blind boxes (08:38). Should Memphis in May be back on The River next year (11:03)? His on-site judges ate the ENTIRE slab of Ribs (17:13), which reminds Malcom of his first pork judging experience (18:05). Malcom and Heath reminisce about the glory days of Internet BBQ Channels (21:39), and Heath talks about his new Retro Weber Kettle Grill (25:31). Heath spills the beans about his WORLD CHAMPION Rib recipe (36:37), and his latest recipe, Buffalo Rib Bites (39:00). Heath and Malcom have both built an empire around Youtube BBQ (43:11), and they’re preparing for Memorial Day with amazing food (46:12). Malcom is still in love with his Nacho Machine (49:20). Heath caught the Cooler Thief at MiM red-handed (51:09), while Jamie made a bologna chub “Christmas Vacation” style (54:58). We’re getting closer and closer to our “Feed A Family” fundraiser (58:00), and Heath is competing in a few more BBQ Competitions, this year (1:00:06).

  continue reading

235 episode

Artwork
iconBagikan
 
Manage episode 329952226 series 2249884
Konten disediakan oleh Malcom Reed. Semua konten podcast termasuk episode, grafik, dan deskripsi podcast diunggah dan disediakan langsung oleh Malcom Reed atau mitra platform podcast mereka. Jika Anda yakin seseorang menggunakan karya berhak cipta Anda tanpa izin, Anda dapat mengikuti proses yang dijelaskan di sini https://id.player.fm/legal.

On today’s episode of the HowToBBQRight Podcast, Heath Riles is the Rib Champion OF THE WORLD (00:15), which is a LONG way from his DIY Stick Burner days (02:20). Malcom wants to know Heath’s secrets (03:57), and we’ve decided On-Site judging is MUCH better than blind boxes (08:38). Should Memphis in May be back on The River next year (11:03)? His on-site judges ate the ENTIRE slab of Ribs (17:13), which reminds Malcom of his first pork judging experience (18:05). Malcom and Heath reminisce about the glory days of Internet BBQ Channels (21:39), and Heath talks about his new Retro Weber Kettle Grill (25:31). Heath spills the beans about his WORLD CHAMPION Rib recipe (36:37), and his latest recipe, Buffalo Rib Bites (39:00). Heath and Malcom have both built an empire around Youtube BBQ (43:11), and they’re preparing for Memorial Day with amazing food (46:12). Malcom is still in love with his Nacho Machine (49:20). Heath caught the Cooler Thief at MiM red-handed (51:09), while Jamie made a bologna chub “Christmas Vacation” style (54:58). We’re getting closer and closer to our “Feed A Family” fundraiser (58:00), and Heath is competing in a few more BBQ Competitions, this year (1:00:06).

  continue reading

235 episode

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