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A new Center City restaurant takes a holistic approach to dining and drinking
Manage episode 303016583 series 1511201
A new Center City restaurant has tailored their menu based on ancient Ayurvedic practices. KYW Newsradio’s Hadas Kuznits speaks with Syam Namballa and Chris Tavares, the owner and chef of Ancient Spirits and Grille at 1726 Chestnut Street about the questionnaire they use to customize tasting menus according to body type; and how they incorporate healthful herbs into the food and drink.
282 episode
Manage episode 303016583 series 1511201
A new Center City restaurant has tailored their menu based on ancient Ayurvedic practices. KYW Newsradio’s Hadas Kuznits speaks with Syam Namballa and Chris Tavares, the owner and chef of Ancient Spirits and Grille at 1726 Chestnut Street about the questionnaire they use to customize tasting menus according to body type; and how they incorporate healthful herbs into the food and drink.
282 episode
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