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Konten disediakan oleh The Good Vanilla and Nick Kochanov. Semua konten podcast termasuk episode, grafik, dan deskripsi podcast diunggah dan disediakan langsung oleh The Good Vanilla and Nick Kochanov atau mitra platform podcast mereka. Jika Anda yakin seseorang menggunakan karya berhak cipta Anda tanpa izin, Anda dapat mengikuti proses yang diuraikan di sini https://id.player.fm/legal.
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Exile
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1 Episode 21: The Heiress Who Helped End School Segregation 35:10
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Hilde Mosse comes from one of the wealthiest families in Berlin and stands to inherit an enormous fortune. But she longs for something more meaningful than the luxurious lifestyle her family provides. So Hilde decides to pursue her dream of becoming a doctor. As the Nazis take power in Germany and the Mosse family is forced to flee, Dr. Hilde Mosse lands in New York having nearly lost everything.. She finds her calling treating the mental health of Black youth – and the symptoms of a racist system. In addition to photographs, school records, and correspondence spanning Hilde Mosse’s entire lifetime, the Mosse Family Collection in the LBI Archives includes the diaries she kept between 1928 and 1934, from the ages of 16-22. Hilde’s papers are just part of the extensive holdings related to the Mosse Family at LBI. Learn more at lbi.org/hilde . Exile is a production of the Leo Baeck Institute, New York and Antica Productions. It’s narrated by Mandy Patinkin. This episode was written by Lauren Armstrong-Carter. Our executive producers are Laura Regehr, Rami Tzabar, Stuart Coxe, and Bernie Blum. Our producer is Emily Morantz. Research and translation by Isabella Kempf. Voice acting by Hannah Gelman. Sound design and audio mix by Philip Wilson. Theme music by Oliver Wickham. Please consider supporting the work of the Leo Baeck Institute with a tax-deductible contribution by visiting lbi.org/exile2025 . The entire team at Antica Productions and Leo Baeck Institute is deeply saddened by the passing of our Executive Producer, Bernie Blum. We would not have been able to tell these stories without Bernie's generous support. Bernie was also President Emeritus of LBI and Exile would not exist without his energetic and visionary leadership. We extend our condolences to his entire family. May his memory be a blessing. This episode of Exile is made possible in part by a grant from the Conference on Jewish Material Claims Against Germany, which is supported by the German Federal Ministry of Finance and the Foundation Remembrance, Responsibility and Future.…
Episode 65: American Classics (Back to Basics : Season 14 : Episode 8)
Manage episode 333212722 series 3367254
Konten disediakan oleh The Good Vanilla and Nick Kochanov. Semua konten podcast termasuk episode, grafik, dan deskripsi podcast diunggah dan disediakan langsung oleh The Good Vanilla and Nick Kochanov atau mitra platform podcast mereka. Jika Anda yakin seseorang menggunakan karya berhak cipta Anda tanpa izin, Anda dapat mengikuti proses yang diuraikan di sini https://id.player.fm/legal.
This week Ina is turning up the volume on American classics with a menu that includes grilled New York strip steak, iceberg salad with bleu cheese dressing, foolproof buttermilk fried chicken, peanut butter and fudge ice cream sandwiches, and twist on the South Side cocktail! How American is THAT? Follow the Podcast on social media Twitter : goodvanillapod Instagram : goodvanillapod Facebook : The Good Vanilla Podcast Email : goodvanillapod@gmail.com Follow Nick on Social Media Twitter : nickkochanov Instagram : nickkochanov
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114 episode
Manage episode 333212722 series 3367254
Konten disediakan oleh The Good Vanilla and Nick Kochanov. Semua konten podcast termasuk episode, grafik, dan deskripsi podcast diunggah dan disediakan langsung oleh The Good Vanilla and Nick Kochanov atau mitra platform podcast mereka. Jika Anda yakin seseorang menggunakan karya berhak cipta Anda tanpa izin, Anda dapat mengikuti proses yang diuraikan di sini https://id.player.fm/legal.
This week Ina is turning up the volume on American classics with a menu that includes grilled New York strip steak, iceberg salad with bleu cheese dressing, foolproof buttermilk fried chicken, peanut butter and fudge ice cream sandwiches, and twist on the South Side cocktail! How American is THAT? Follow the Podcast on social media Twitter : goodvanillapod Instagram : goodvanillapod Facebook : The Good Vanilla Podcast Email : goodvanillapod@gmail.com Follow Nick on Social Media Twitter : nickkochanov Instagram : nickkochanov
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114 episode
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The Good Vanilla
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1 The Good Vanilla Book Club : Be Ready When the Luck Happens (Chapters 1 - 3) 46:19
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Nick is back and ready to talk about Ina's Memoir! (Well, at least the first three chapters) Nick discusses Ina's early years, her relationship with her parents (and her BROTHER), and the early days of Jeffrey courting Ina at Dartmouth. Who wouldn't want THAT? Follow the podcast on Instagram @goodvanillapod and the Good Vanilla Facebook group Email Nick at goodvanillapod@gmail.com…
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1 Episode 105 : Say Cheese (Back to Basics : Season 1 : Episode 11) 30:22
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Nick is back with a brand new episode all about cheese! Nick talks about Ina's memoir, her recent guest spot on Julia Louis Dreyfus' podcast 'Wiser Than Me.' On the menu this week is a tomato and goat cheese tart, a savory coeur la creme, baked brie, and bleu cheese with roasted pears. Follow the Podcast on social media Instagram : goodvanillapod Facebook : The Good Vanilla Podcast Email : goodvanillapod@gmail.com Follow Nick on Social Media Instagram : nickkochanov…
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1 Episode 104 : Not Just For Thanksgiving (Season 2 : Episode 12) 32:37
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You've heard of Christmas in July, but have you heard of Thanksgiving in February? This week we are traveling back to November of 2023 for the release of a never-posted Thanksgiving episode! On the menu is roasted turkey, a vegetable tian, thyme popovers, and crème brûlée.
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1 * BONUS EPISODE * Ina Garten's Memoir! 20:10
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Ina announced her upcoming memoir most surreptitiously via Instagram yesterday and the world will never be the same. Nick is back for a special catch-up episode to talk about the holidays, unemployment, and the future of The Good Vanilla. Follow the podcast on Instagram @goodvanillapod and join the Facebook group by searching 'The Good Vanilla'…
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1 Episode 103: Big Breakfast (Season 4 : Episode 6) 28:20
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Ina's friends are coming over this weekend for brunch and there's no WAY she's going to make the mistake of having another omelet party again, yikes! The theme is 'make it ahead' as she whips up a batch of scones with homemade raspberry butter, homemade granola, orange yogurt, and a stunning potato and basil frittata.…
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1 Episode 102 : Thanksgiving Countdown (Back to Basics : Season 1 : Episode 5) 34:43
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Thanksgiving is coming early this year and thankfully Ina is giving us a foolproof plan to hosting a successful Thanksgiving dinner! Ina turns the volume up by serving an herb roasted turkey breast, gravy with a splash of brandy, along with celery root and apple puree. The guests are bringing the pies and Ina sprinkles Thanksgiving tips throughout the entire episode. This is going to be FUN!…
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1 Episode 101 : All About Chocolate (Back to Basics : Season 3 : Episode 9) 33:55
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Halloween might be over, but we're talking all things chocolate this week on the The Good Vanilla! Ina has friend and chocolatier Brigitte Brownie at the Garten household to help Ina make chocolate cornucopias filled with rum raisin truffles and chocolate dipped apricots. Then Ina is turning up the volume with Mexican hot chocolate with her best pal and hot chocolate aficionado, Frank Newbold. Then its "Ask Ina" time as she gives us some tips and best practices for cooking and baking with chocolate.…
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1 Episode 100: L.A. Story (Season 7 : Episode 4) 34:39
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Nick is back for the 100th episode of The Good Vanilla! He shares the details of his hiatus and a FABULOUS trip to Palm Springs/ Los Angeles. Speaking of L.A., Ina is whipping up a three course meal for her two foodie L.A. friends Billy and Barbara. She starts with pomegranate cosmos paired with fingerling potatoes and a delicious garlicky aioli. For the main course, its TWO blue cheese souffles (yuck) followed by a scrumptions fall dessert in the form of spiced apple turnovers. Happy 100 episodes! Sign up for The Good Patreon at www.patreon.com/thegoodvanilla Follow the Podcast on social media Instagram : goodvanillapod Facebook : The Good Vanilla Podcast Email : goodvanillapod@gmail.com Follow Nick on Social Media Instagram : nickkochanov…
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1 Episode 99 : Perfect Pasta (Back to Basics : Season 2 : Episode 7) 29:24
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We're talking pasta this week and Ina is turning up the volume on all of our favorites! On the menu is a mouthwatering lobster mac and cheese, homemade pesto and marinara, and a greek inspired pasta salad. Which one will Jeffrey choose to have for dinner? Tune in to find out!
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1 Episode 98 : Barefoot Contessa Burger Joint (Back to Basics ; Season 5 : Episode 7) 31:13
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This week Ina is talking burgers and sides. On the menu is seafood chowder, two types of burgers (with an assist from Laurent Tourondel), homemade buttermilk ranch over a wedge salad, and baked sweet potato fries. To wrap it up, we have a burger themed "Ask Ina!"
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1 Episode 97 : Perfect Day in East Hampton (Back to Basics : Season 8 : Episode 7) 21:26
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This week we're setting aside the hot summer temps and diving headfirst into a perfect cozy winter day in East Hampton! First up, Ina is serving up strawberry muffins for Jeffrey's post morning walk treat! Jeffrey leaves us with a cagey response to his plans for the rest of the day while Ina teams up with Joe Isidori to cook some fish! Ina brings this perfect day to an end with a winter minestrone by the fire with Jeffrey (and his secret gift for Ina!)…
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1 Episode 96 : Vegetables (Back to Basics : Cook Like a Pro : Season 18 : Episode 5) 21:13
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This week Ina is turning up the volume on ordinary vegetables! First up is cauliflower toast with gruyere and prosciutto, baked zucchini with spinach, and lamb-stuffed eggplant with a mediterranean twist for the grand finale! Will Jeffrey ever take Ina to Greece? You feta believe it!
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1 Episode 95 : Romantic Breakfast (Season 4 : Episode 4) 27:10
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We're going WAY back to the early days of the Barefoot Contessa for a SENSUAL and romantic breakfast that Ina is whipping up for Jeffrey. On the menu is challah french toast served with a side of turkey sausage and homemade hash browns. For dessert, its chocolate covered strawberries, heart shaped shortbread cookies, and a raspberry royale to wash it all down. Light the candles because there is plenty of romance in the Garten household this week!…
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1 Episode 94 : Summer Beach BBQ : (Season 1 : Episode 1) 30:15
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It's officially Summer and Ina is back at the beach for a BBQ in the SAND. On the menu is BBQ chicken, Szechuan noodle salad, broccoli with garlic and soy, and s'mores! Ina also shows us a few ways to turn the volume up on plain old vanilla ice cream. Grab the sunscreen and pillows that you bought on sale because its time to go to the beach!…
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1 Episode 93 : Canapes & Canvases (Season 2 : Episode 6) 23:18
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This week, Ina is helping out her friend and artist Victoria Monroe with an art gallery opening in East Hampton. Miguel is on the scene creating some show-stopping topiaries and Ina is in the kitchen whipping up a bevy of make-ahead finger foods. The menu includes grilled lemon chicken with satay sauce, figs with prosciutto, spanakopita, puff pastry cheese straws, and a fruit and cheese platter.…
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