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We’re lucky here at Allagash Brewing to be surrounded by interesting people who love what they do. So we wanted to share a little slice of our brewery life, and the work of our nonprofit partners, by getting together to talk about things we’re passionate about. Our goal is to give you insight into what it's like to work and live here in Portland, Maine, with some beer thrown in for fun. Thanks for listening!
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Aaron Williams and Tim Dennis are talking to the movers and shakers in the craft beer world...and beyond! Part of the Beer Guys Radio Network. beerguysradio.com
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I'm Dave, a regular Chicago Beer Guy with a podcast about some old school beers and new classics. Sometimes the Beer In Front of you is the best one yet! https://www.patreon.com/beerinfront https://linktr.ee/BeerInFront
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A Podcast dedicated to educating Beer Drinkers across the Planet about Craft Beer and that there IS an alternative to watered down, mass-produced beer. Join us on our Mission and spread the word! Published every Monday, Wednesday and Friday.
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We released a Hazy IPA. Our fans had thoughts! So in this episode of our podcast, we had our brewmaster read, and respond to, your responses. There was excitement. There was trepidation. There was laughter. Give this episode a listen if you want to hear more about what a Hazy IPA from Allagash tastes like, or if you just want to hear what our brewm…
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At the DNC last week, Alter Brewing and Sketchbook Brewing collaborated with Illinois Governor JB Pritzker on JBeer. Alter’s is a Mexican-style lager, and Sketchbook’s will be a West Coast-style IPA. Both were served at DNC hosted events at the Convention. Joining me again is Ray Stout, the executive director of the Illinois Craft Brewers Guild. Al…
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On the show this week, I’ll have Haunted House from Allagash plus an Oktoberfest from Spiteful here in Illinois. Plus, all the news of the week and I have a code for you to save on some great NA beers from Go Brewing! Allagash Spiteful OddPods Media Promo: Grab ‘Em In The Brisket Go Brewing Use the code DAVE616 for a 15% discount…
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Explore the diverse Malt Row in the Ravenswood neighborhood, home to a variety of award-winning breweries, most within walking distance of each other. No matter your beer palate, you’ll find something to enjoy in this eclectic area. Ravenswood On Tap is happening this weekend, on July 20-21, at the intersection of Ravenswood and Berteau, Ravenswood…
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Are you looking for a zero carb, zero calorie, zero alcohol, carbonated drink that combines the best of hoppy aromatics with the refreshment of a classic seltzer? First, wow, that's a specific thing to look for. And second, you're in luck, because, we now make exactly that: Allagash Hop Water. In this episode you'll hear from Zach and Matthew of ou…
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If you are a fan of barrel-aged beers, this episode is for you! The Deep Wood Series over at Revolution Brewing is second to none with the complexity of flavors they are able to extract from the barrels. I sat down with Marty Scott, the Barrel Program Manager at Revolution, about their upcoming 2024 Deep Wood Series. You’ll learn about how differen…
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You might want to grab lunch first! In this episode, I had a great discussion about Chicago's finest food with Aaron FitzPatrick, better known as Fitz Magic online. He's renowned for exploring the top eating spots in Chicago. We made a stop at the city location of Ravinia Brewing to savor their exceptional beer and tacos! FitzMagic Eats OddPods Med…
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Midwest Coast Brewing Company, nestled at 2137 W Walnut in Chicago, is on the brink of unveiling its much-anticipated all-season rooftop! This is not just any rooftop, it's a game-changer for the city's taproom scene. With its breathtaking views, an extensive selection of beers, and a retractable roof that defies Chicago’s unpredictable weather, it…
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Allagash White is the most-awarded wheat beer in the world. And as of its silver medal win at the Great American Beer Festival in 2024, Allagash Tripel is also the most-awarded beer of its style. In this episode, we sit down with Brewmaster Jason Perkins and Sensory Program Manager Karl Arnberg to dig deep on beer awards. What does it take to brew …
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Get ready, folks! This week, we're diving into the world of American Pale Ales, a beer style that's close to my heart. It’s the perfect choice for those who crave that hoppy goodness without the high alcohol content of an IPA. And stay tuned, because later in the show, I’ll be sharing my thoughts on some national and local brews. All this and more,…
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We're lucky to be living in a city with a ton, ton, ton, of amazing things to do, eat, see, and experience. That fact makes us even more grateful for our ranking on Tripadvisor, which states that visiting the Allagash Tasting Room is the #1 thing to do in Portland, Maine. In fact, our guests—our wonderful, sweet, smart, kind guests—have ranked us s…
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On today’s show I’ll talk to Jerry from Lone Tree Brewing out of Colorado. They make some really good beer and launched a Hop/Hemp water that I’ll have in the show as well. I’ll also have a collaboration between Alarmist and Sketchbook as part of my Drink Illinois Series. Lone Tree Brewing Ufloric OddPods Media Promo: EverTrending Story…
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It’s the most wonderful time of the year! Illinois Craft Beer Week 2024 runs this year from May 3rd through the 10th. The week will begin with the always outstanding Beer Under Glass held this year at Union Station in Chicago. Other events during the week will be the Summer Passport, a really cool pint glass for 2024, and much more. Joining me this…
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What happens at a tour or tasting here at Allagash? Much more than you might have guessed. We've got samples of deep-stash beers able to age beautifully for ten-plus years. We have pours fresh out of the barrel (shhh, don't tell). And we have passionate and extremely knowledgable people like Lindsay Bohanske, this episode's guest, to guide you thro…
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On the show this week, I talked to Audrey Gelhausen from the Award-Winning Billy Goat Hop Farm in Colorado. She dropped a ton of knowledge on hops, everything from growing to selling, I learned a lot from her, and you will as well! Billy Goat Hop Farm Southwest Fresh Fest Hermanas Amigas Flourish Art Accelerator OddPods Media Promo: Beer’d Al Podca…
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You in the mood to geek out on wine making? Well, you better be if you're here to listen to the second episode of the third season of our podcast. Liz and Brett are joined by Patrick Chavanelle, Senior R&D brewer, and potentially vintner, here at Allagash. We dive deep into the recent berry wines, berry wine/cider hybrids, and cider that we've crea…
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In the triumphant return of From Maine, With Love for Season 3, we dive into something all listeners of this podcast can appreciate: beer. First, we chat through two collaborations with Black-owned breweries: Cur-8 and Verb. Then, we dip into the details of our very first "seasonal" beer by having a brewery-side chat with Joe Jr., the brewer who ca…
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You may have seen that the award-winning Ravinia Brewing Company is having some legal issues. I spoke with Jeff Hoobler from the brewing company and we discussed the brewery, taproom and what you can do to help them out during this. If you’re in the area, please check them out and support a great local business. They have a Go Fund Me page set up t…
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This week I chatted with Karen Sheehan from All The Beer_More Beer. Karen is a Digital Creator and Beer Enthusiast from Chicago. We talked beer, cider, breweries, and much more! I had the great Ninja vs. Unicorn from Pipeworks as the Beer In Front, AND a special return of The Jagoff Of The Week! Karen Sheehan Pipeworks Brewing OddPods Media Promo: …
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Happy New Year! A few weeks ago, I stopped at Go Brewing to talk with owner Joe, and the Director Of Sales, Matt. They make some of the best NA beers out there! We tried some of their offerings and discussed tips for people who want to cut down on their alcohol consumption. After our chat, I decided to do Dry January for myself. I’ll talk a little …
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In this episode, I’ll explore the world of ciders. Brian and Matt join to share their expertise on different types of ciders and how they can be a delightful addition to any holiday gathering. Stay tuned as we learn about the history, flavors, and pairing suggestions for these festive beverages. Matt Augustine Cider Brian Farnum Hill Ciders Stormal…
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This script is for Episode 187 of the "Beer in Front" Podcast, titled "187". It starts with the host, Dave Zalatoris, introducing the show and mentioning future talks on old school beers, new beers, and interviews with people in the beer world. The host then discusses beer news, including Metropolitan closing in Chicago. Dave also shares a personal…
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The Festival of Barrel Aged Beers is right around the corner. This week, I'll talk to Ray Stout, the Executive Director of the Illinois Craft Brewers Guild, about the upcoming Festival of Barrel-Aged Beers and the Illinois Diversity In Brewing Scholarship. I'll also have a beer aged in wine barrels that was delicious! Festival of Barrel Aged Beers …
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This week, I talked to Mark Strong from the Syracuse area. He sent over 4 Pilsners from Suarez Family Brewery, and let me tell you; those were fantastic! Mark gave a lot of suggestions, so if you’re ever in the area, take notes for beer suggestions! I also had the Oaktoberfest from Firestone Walker, and if you see that one around, I recommend it! S…
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