Podcast Omar Hernandez terbaik (2024)

1
‘Dreams do come true,’ with Claire Kanj, Neeti Tandon & Tom Harvey 32:40

7d ago32:40

32:40

In this episode, co-host Tiffany Eslick goes behind the scenes of the Spinneys Local Business Incubator Programme. She chats to two winners from the 2023 edition, Neeti Tandon Kashyap, founder of Curate Home, and Claire Kanj, founder of Marsh ‘N’ Mallow – who share their journeys within the programme, the inspiration behind their products, and thei…

1
“Sourdough is the blessing & base of our business,” with Eva Halasa, Lilian & Emilie Rihani 37:25

20d ago37:25

37:25

A full house in the studio this week, with co-host Devina Divecha in conversation with Eva Halasa Rihani, and her daughters And business partners, Lilian & Emilie Rihani. The women run the highly-rated Three by Eva Halasa. In an episode full of warm-your-heart moments and laugh-out-loud moments, the three share how they transitioned from family to …

1
Unlock Your Investment Potential with DSCR Cash-Out Loans 9:00

28d ago9:00

9:00

Are you looking to tap into the equity of your rental property without the hassle of traditional lending? In this episode, mortgage expert Sergio Hernandez introduces the DSCR (Debt Service Coverage Ratio) Cash-Out Loan, a game-changing solution for property investors. Whether you're self-employed, unable to show traditional income or want a faster…

1
“I love to see the slight imperfections,” with food stylist Katelyn Allegra 25:40

1M ago25:40

25:40

If you’ve ever wondered how the food looks as amazing as it does in the Spinneys’ magazine, Nourish, today’s episode has the answer! Co-host Tiffany Eslick sits down with food stylist, recipe developer and food photographer Katelyn Allegra. Katelyn has been working with magazines and on TV for over a decade now, and tells Tiff how she works with br…

1
Can You Really Afford a Home in California? 9:17

1M ago9:17

9:17

In this episode, we dive into the true cost of homeownership in California. With skyrocketing prices and tightening lending guidelines, is buying a home still within reach? Join us as we break down the numbers for a median-priced home in California, explore the required income and down payment, and discuss the impact of factors like mortgage insura…

1
“Not your Italian grandmother’s way of cooking,” with Chef Akmal Anuar 37:49

2M ago37:49

37:49

Co-host Devina Divecha catches up with Chef Akmal Anuar, who became well known for his work with 3Fils, and is now behind the menu of one-Michelin-star Woodfire and, the award-winning Goldfish Sushi & Yakitori. Chef Akmal shares how his training in Italian cuisine inspired his latest restaurant, Funkcoolio, and going back to his Malay roots through…

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Chef Carmen Rueda Hernandez on Brix’s all-dessert menu inspired by The Silk Route (2023) 31:38

2M ago31:38

31:38

We’re on a short summer break and will be back with new episodes in September. In the meantime, here’s one you may have missed: co-host Devina Divecha is on location with Chef Carmen Rueda Hernandez, executive chef at Brix, a dessert restaurant by 3Fils. This turned into an exciting tasting session as Chef Carmen shares her journey around the world…

1
How the NAR Settlement Could Affect Your Wallet When Buying a House 7:49

2M ago7:49

7:49

In this episode, we dive into the recent NAR settlement and what it means for homebuyers in 2024. From potential commission changes to new Buyer’s Agreement Disclosures, these developments could have a significant impact on your home-buying experience and your budget. Learn how to navigate these changes, what to watch out for, and how to protect yo…

1
Stasha Toncev on becoming the centre for discovery of Balkan food in Dubai (2023) 36:57

3M ago36:57

36:57

We’re on a short summer break and will be back with new episodes in September. In the meantime, here’s one of our popular episodes from Season 1: co-host Tiffany Eslick sits down with Stasha Toncev, founder of urban Balkan bistro, 21 Grams. Stasha shares how she went from growing up in Serbia cooking lavish meals for her friends to uncovering her p…

1
Desenlace. - Episodio 8 27:51

3M ago27:51

27:51

En medio de una profunda pérdida, exilio forzado y sorprendentes traiciones, surge la esperanza y un sorprendente acto de rebelión. Micaela lee el sorprendente contenido de la carta de la prisión de Bistec.Oleh Nuestro Studios

1
Los Secretos Salen - Episodio 7 26:54

3M ago26:54

26:54

Tragedias y caos golpean el vecindario cuando tanto Echauri Suárez como Orlando Contreras se ven obligados a confrontar un amargo secreto que devastará sus vidas y obligará a Orlando a exiliarse. Los secretos del vecindario también traerán nuevas revelaciones para Micaela Martínez.Oleh Nuestro Studios

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ARE YOU BUYING A HOME FOR THE RIGHT REASONS? 12:19

3M ago12:19

12:19

In this episode of Monopoly Life, we tackle a crucial question: "Are you buying a home for the right reasons?" Join hosts Omar Martinez and Sergio as they dive deep into the mindset and practical considerations behind home buying. With insights drawn from years of industry experience, they address common concerns such as market timing, financial re…

1
Delirio Y Muerte - Episodio 6 18:09

3M ago18:09

18:09

Delirio Y Muerte - Episodio 6Oleh Nuestro Studios

1
El Paseo De La Vigilancia - Episodio 5 26:35

3M ago26:35

26:35

El Paseo De La Vigilancia - Episodio 5Oleh Nuestro Studios

1
Gusanos Peligrosos: Episodio 4 24:07

3M ago24:07

24:07

Echauri Suárez debería estar celebrando después de ganar el máximo premio de Cuba por su trabajo como líder de vigilancia vecinal, pero su país tiene otros planes para él. El notorio disidente Orlando Contreras se está mudando a su barrio, y Echauri tiene la tarea de ser los primeros ojos y oídos que lo reciban. Echauri debería estar disfrutando de…

1
LENDER RED FLAGS 13:17

3M ago13:17

13:17

Welcome to another episode of Monopoly Life! In this episode, hosts Omar Martinez and Sergio dive into a crucial topic: how to spot red flags when dealing with lenders. With countless stories from clients about their varied experiences, it's clear that knowing what to look out for can save you a lot of trouble. 1. Check Reviews: Learn why it's esse…

1
Doble Nueve: Episodio 3 25:01

3M ago25:01

25:01

Orlando Contreras, uno de los disidentes más respetados de Cuba, es un hombre de voluntad de acero y una poderosa habilidad con las palabras. Cuando el New York Times lo entrevista por su perspectiva única en el 50 aniversario de la Revolución Cubana, Contreras desentraña cómo es realmente el colorido trasfondo del mundo distópico de Cuba.…

1
El Chivato - Episodio 2 20:22

3M ago20:22

20:22

El devoto revolucionario cubano Echauri Suárez, un veterano de combate, es el presidente del Comité de Defensa de la Revolución de su vecindario, y un hombre mayor al que sus vecinos tanto temen como desprecian. Nada escapa la atención militante revolucionario de Echauri hasta un fatídico día que lo cambiará todo.…

1
El Verdadero Inicio - Episodio 1 18:09

3M ago18:09

18:09

En medio de un apagón masivo en el vecindario, Micaela Martínez se entera de que un amigo ha muerto en prisión, pero no antes de enviarle una carta misteriosa titulada ‘Bistec’. La muerte de su amigo y sus propios graves problemas de salud llevan a Micaela a grabar en audio una extraña y milagrosa historia sobre los informantes del gobierno y disid…

1
Current Housing Market 15:48

4M ago15:48

15:48

Welcome to Monopoly Life, the podcast that unpacks the unpredictable twists and turns of the current housing market. Have you ever wondered who's buying homes in Southern California at these skyrocketing prices and interest rates? You're not alone. Join us as we dive deep into the heart of Anaheim and Orange, dissecting trends, crunching numbers, a…

1
Our highlights from Season Two! 20:20

4M ago20:20

20:20

Hosts Tiffany Eslick and Devina Divecha reminisce about their favourite moments from the second season of Nourish by Spinneys. They also chat about recurring themes, their favourite bloopers and catch-up on the third edition of the Dubai Michelin Guide. We’ll be back with new episodes in September.Oleh Spinneys

1
Bistec Trailer - Español 1:00

4M ago1:00

1:00

Producida ejecutivamente y escrita por Manuel Ruiz-Barrera, Bistec es la fascinante historia de un veterano revolucionario cubano y lo que sucede cuando uno de los disidentes más prominentes del país se muda a su vecindario, exponiendo secretos, trastornando vidas y poniendo a prueba las lealtades. Este drama de ficción histórica revela el mundo mo…

1
“I have a love-hate relationship with food”, with Chef Hadrien Villedieu 34:47

4M ago34:47

34:47

Co-host Devina Divecha speaks to Chef Hadrien Villedieu, who heads Chez Wam at St. Regis Dubai The Palm. Chef Hadrian used to be known as the Junk Food Man, and Chez Wam carries some inspiration from that time, with Fried Camembert and a Cheeseburger on the menu. He talks about his love-hate relationship with food, his journey from Paris to Morocco…

1
“Sustainability is a journey”, with Boca’s Omar Shihab 24:33

5M ago24:33

24:33

Co-host Tiffany Eslick sits down with Omar Shihab, Chief Sustainability Officer at Boca. In addition to numerous sustainability initiatives from how they source their ingredients to running on 100% renewable energy, Boca is now investing in a halophyte farm in the UAE, in partnership with Emirates Nature WWF and the International Centre for Biosali…

1
“Thai food is not just Tom Yam”, with Chef Pichaya 'Pam' Soontornyanakij 26:49

5M ago26:49

26:49

Co-host Tiffany Eslick sits down with Asia’s Best Female Chef, Pichaya Soontornyanakij or Chef Pam, who heads Potong. Chef Pam was in Dubai as part of a collaboration with Chef Gregoire Berger at Ossiano. They talk about her journey and the community initiatives she’s running, the collab menu and get all the juicy details behind the epic duck at Po…

1
‘You can’t be half-in, half-out’, with Chef James Knight-Paccheco 40:24

6M ago40:24

40:24

Co-host Devina Divecha sits down with Chef James Knight-Paccheco, aka Chef JKP. Chef JKP has worked for industry stalwarts like Raymond Blanc and Gordon Ramsey; he’s now a culinary consultant and a fellow podcast host. They talk about his pivot from studying music to becoming a chef, why he launched his podcast during COVID, and how he hopes to nur…

1
The legend of the naga, with Chef Aphisith Phongsavanh 30:17

6M ago30:17

30:17

Co-host Devina Divecha sits down with Chef Aphisith Phongsavanh, aka Chef AJ, the man behind The Legendary Naga, a culinary union between Laos, Persia, GCC and the Levant. The supper club and soon-to-be dining experience, is a reflection of his own rich story. Chef AJ is also a music producer, an illustrator, and a poet, and shares how the dish Gae…

1
How many tipsy cakes have you eaten? With Dinner by Heston Blumenthal’s Chef Tom Allen (the scientist) 39:53

7M ago39:53

39:53

We’re continuing our two part miniseries, The Artist and The Scientist. This week, co-host Tiffany Eslick speaks to Chef Tom Allen, head chef at the one-Michelin-star Dinner by Heston Blumenthal at Atlantis The Royal. While incredibly creative, the menu at Dinner is backed by a rigorous scientific process where everything is so precise – from the w…

1
“Taste is and isn’t subjective”, with Chef Gregoire Berger (the artist) 32:01

7M ago32:01

32:01

We’ve got an exciting set of episodes lined up for you that we’re calling The Artist and The Scientist. Over two episodes, co-host Tiffany Eslick will be talking to two chefs from the two iconic Atlantis properties—Atlantis The Royal and Atlantis The Palm—here in Dubai. This episode features the artist that is Chef Gregoire Berger, who leads one-Mi…

1
Deep Dive into Dibba Bay, with Ramie Murray 39:49

8M ago39:49

39:49

Co-hosts Tiffany Eslick and Devina Divecha venture out to the Umm Suqueim Fishing Harbour to catch up with Ramie Murray, founder of Dibba Bay Oysters. They talk about Dibba Bay’s rise from producing 20,000 oysters to half a million oysters a month in December last year, their upcoming reef creation project and a number of nuggets about the right wa…

1
Bonus, with Gerbou’s Chef Ionel Catau 17:44

8M ago17:44

17:44

Chef Ionel Catau shares some of the inspiration and the ingredients behind all the courses at Gerbou’s supper club. This continues our conversation with Chef Ionel Catau last week about the concept behind Gerbou, and what they’re looking forward to as they open up the full restaurant at Tashkeel in a couple of months. You can find the full episode …

1
The finest things the UAE has to offer, with Gerbou’s Chef Ionel Catau 22:29

8M ago22:29

22:29

Co-host Devina Divecha checks out the supper club at Gerbou, with Chef Ionel Catau. Gerbou is a collaboration between Tashkeel and Atelier House Hospitality, with a focus on celebrating of Emirati and Arab culture—from the food, to the furniture decor, to the art. Chef Ionel also shares a sneak peak into some of the plans for the full restaurant, w…

1
Tri-Plex Millionaire 1:09:53

9M ago1:09:53

1:09:53

In this episode of "Monopoly Life," hosts Sergio Hernandez and Omar Martinez welcome Jared and Brian from Triplex Millionaires. The conversation kicks off with appreciation for Jared and Brian's time given their busy schedule with numerous projects. The hosts delve into the origins of their guests' venture into Accessory Dwelling Units (ADUs), prom…

1
Much ado about matcha, with Viktoryia Toma 1:02:09

9M ago1:02:09

1:02:09

Our hosts Tiffany Eslick and Devina Divecha get a Japanese tea masterclass from Viktoryia Toma. Viktoryia is the founder of Ikigai-cha, where they focus on single estates and single cultivators, so they work and source from small farmers directly to bring their teas to the region. They learn about Japanese tea history and culture, and discover a fe…

1
CA Dream for All Shared Appreciation Loan Program 11:36

9M ago11:36

11:36

In this episode of Monopoly Life, the hosts discuss the Dream for All Shared Appreciation loan program and its second go-around. They reflect on the challenges of the program's first year, where funds were quickly exhausted in just a few days. The discussion highlights the changes made to ensure that the funds are allocated to those who truly need …

1
Making Waves, with Dina Macki 36:26

9M ago36:26

36:26

Co-host Tiffany Eslick sits down with Dina Macki, author of Bahari, the first cookbook on Omani cuisine by an Omani author. They talk about the origins of the book and its gorgeous cover, and some of the learnings from getting her first book published. Dina also cooks two dishes with Tiff, the Khoubz Mardhouf, an Omani date paratha, and samaki wa k…

1
Bonus: A rabbit & two fig leaves, with Avatara’s Chef Rahul Rana 7:41

10M ago7:41

7:41

Chef Rahul Rana tells us the origin story behind the ‘rabbit and two fig leaves’ plating of a new addition to Avatara’s chakra menu. You can also catch the full conversation with Chef Rahul in your podcast app right before this bonus episode, or on the web here.Oleh Spinneys

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Tomatoes, Gourds, and Jackfruits, oh my! With Avatara’s Chef Rahul Rana 35:49

10M ago35:49

35:49

Co-host Devina Divecha sits down with Chef Rahul Rana, who heads the all-vegetarian Avatara. They talk about the research and storytelling involved in the restaurant’s latest chakra menu, and the impact of receiving their first Michelin star last year. Avatara is part of Passion F&B, which also owns the award-winning Tresind and Tresind Studio, hea…

1
We’ve won two Signal Awards! 1:45

10M ago1:45

1:45

A BIG thank you for your support over the past year. We’re delighted that the show has won 2 Bronze Signal Awards in 2023, in the Branded Shows—Arts, Culture & Lifestyle, and the general Lifestyle categories! This couldn’t have happened without your incredible support. If you haven’t already done so, we’d love it if you gave us a quick review in yo…

1
Bean to Bar, with Mirzam’s Kathy Johnston 45:10

10M ago45:10

45:10

Co-host Devina Divecha speaks to Kathy Johnston, Chief Chocolate Officer at Mirzam Chocolate Makers, to talk about their journey into well-sourced, beautifully-crafted, and locally-made chocolate nearly 8 years ago. Mirzam makes all of its chocolate in-house at its factory in Al Quoz, which also has a cafe where you can grab some hot chocolate and …

1
Say Cheese, with François Robin 33:27

11M ago33:27

33:27

Co-host Tiffany Eslick sits down with one of our cheesemonger friends, François Robin, while on a trip to Lyon. François holds the prestigious title of Meilleur Ouvrier de France, which he earned in 2011, and has tasted more than 1,500 types of French cheeses to date. He’s also the author of Le Fromage pour les Nuls, or Cheese For Dummies. François…

1
Bonus: Broccoli Nuggets, with Chef Troy Payne 14:41

11M ago14:41

14:41

Last week, the Nourish podcast crew joined Chef Troy Payne out in the desert to enjoy a delicious barbecue. This week, we’re sharing some more snippets about about Troy’s own journey, his love for broccoli, and great tips on doing more with food. You can listen to the full episode where Chef Troy cooks a tomahawk steak, makes fish and chips barbecu…

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Snap, Crackle, Pop! with Chef Troy Payne 40:45

11M ago40:45

40:45

The season to be outside and cook with fire is finally here. This week, co-hosts Tiffany Eslick and Devina Divecha drive out to the desert behind Town Square for a barbecue session with Chef Troy Payne. Chef Troy cooks a tomahawk steak, makes fish and chips barbecue-style, sears some broccoli stems, and finishes with some lamb ribs marinated with f…

1
Revealing the Hidden Costs of Homeownership 6:06

11M ago6:06

6:06

"In this podcast episode, join Sergio Hernandez, a seasoned professional in mortgage and real estate since 1994, as he unveils the often overlooked costs of homeownership that could turn your dream home into a financial nightmare. Sergio shares practical advice on how to avoid common traps and prepare for these expenses, ensuring a smooth and budge…

1
Bonus: Chef Himanshu Saini on the inspirations behind the Rising India menu 18:39

12M ago18:39

18:39

Last week, co-host Tiffany Eslick spoke to Chef Himanshu Saini about his cooking inspirations and the story behind his iconic restaurants in Dubai. On this bonus episode, we’re sharing all the delicious details behind the Rising India menu at TresInd Studio.Oleh Spinneys

1
Passion plated, with Tresind’s Chef Himanshu Saini 38:59

12M ago38:59

38:59

This week, Tiffany sits down with Chef Himanshu Saini, the chef behind the award-winning Tresind Studio in Dubai. Tresind originally opened in 2014 with a take on a progressive Indian fine-dining experience. Since then, they’ve opened more restaurants and brands—for example, Carnival by Tresind and the all-vegetarian Avatara, among others. Their fl…

1
Beyond sustainability to traceability, with Naim Maadad and Bojan Cirjanic 32:18

1y ago32:18

32:18

As we gear up to COP28 here in Dubai, co-host Devina Divecha talks to Naim Maadad, founder of Gates Hospitality, and Bojan Cirjanic, executive chef at Folly. They talk about the F&B industry views sustainability across the different verticals—food waste, packaging, talent and education and the supply chain as a whole. Gates Hospitality owns a numbe…

1
The Importance of Credit 12:35

1y ago12:35

12:35

Struggles with Early Credit: Omar shares his early struggles with obtaining credit, mentioning how he was repeatedly turned down. He eventually started building his credit history with a secured credit card. Learning the Hard Way: Omar talks about the mistakes he made, such as maxing out his credit card and paying over-limit fees, before learning h…

1
Homeowners Need to Know This! 12:38

1y ago12:38

12:38

Welcome to another episode of Monopoly Life! 🏡💰 Join your hosts, Sergio Hernandez and Omar Martinez, as they dive into a crucial topic for homeowners - "Accessing Your Home Equity." In today's financial landscape, understanding how to leverage your home equity is more important than ever, especially with rising interest rates. Sergio and Omar break…

1
Cycling is a team sport, with Emilie Mikulla and Stewart Howison 36:35

1y ago36:35

36:35

Co-host Devina Divecha sits down with Emily Mikulla and Stewart Howison this week to talk about all things cycling in the lead up to the Spinneys 92 Cycle Challenge. Emily runs Mindful Body here in Dubai, and is also a certified yoga therapist and instructor, a certified orthopedic manual therapist and a Pilates teacher. Stewart owns Revolution Cyc…

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