The premier podcast at the intersection of food and politics. Join Chris and Jacob every week!
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The final episode has arrived! After a heartfelt goodbye as Jacob goes off to Italy to study, Chris and Jacob are joined by Norah McDonald to discuss the politics and policies behind America's meals. Indulge yourself by listening now!Oleh The Culinary Caucus
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Episode 25- These Are Some Immi[Great!] Cookies
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Jace Lington joins the Culinary Caucus crew as we discuss immigration policy and other topics, including Jacob's wonderfully chewy oatmeal cookies!Oleh The Culinary Caucus
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Episode 24- Guns & Tyranny (Cookies Anyone?)
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Gun policy expert, Jordan Stein, shares his defense of the 2nd Amendment and pro gun policies. Then like a dove with an olive branch, Jacob swoops in and delivers freshly baked, caramel-filled apple cider cookies.Oleh The Culinary Caucus
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Episode 23- Driverless Cars; a Million Dollar Idea
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Millionaire's Shortbread and driverless cars may both be within your reach in the near future. Chris and Jacob are joined with guest-host Kyle Quinn and guest speaker Caleb Watney as they discuss automated vehicles and the latest food item, Millionaire's Shortbread.Oleh The Culinary Caucus
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Episode 22- Sex (Ratios) in The City—and Architecture too
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Mom, it's not what you think! Chris and Jacob welcome Tamara Winter onto this week's episode as they contemplate architecture and the ratios of men to women through a semi-political lens. Tune in to take a look at the show's first savory food item, a French, free-form pie, also known as a galette.Oleh The Culinary Caucus
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