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The Grower & The Economist

Peter Konjoian & Michelle Klieger

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Peter Konjoian (Grower) & Michelle Klieger (Economist) share expert insights to help small and medium-sized growers adjust to the rapidly changing farm and food landscape as well as increase the productivity and profitability of their operation. We are one part grower and one part business just like your business. Edited by Katelyn Parsons
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The No-Till Growers Podcast Network (formerly known as The No-Till Market Garden Podcast) is a nuts and bolts (and earthworms and microbes) look at how to run a productive, profitable no-till market garden for small and mid-sized farmers. It's also where you can hear everything else No-Till Growers produces.
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We The Growers

Cultivation Podcast

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A Growers podcast hosted by a panel of growers based out of Southern California. We bring you perspective, best practices and discuss the latest technology in the Cannabis Industry. Our guest are knowledgeable sharing years of Cultivation experience throughout a multitude of trades within the Cannabis Industry. We are also available to watch full episodes and clips on our Youtube Channel: https://www.youtube.com/@WeTheGrowers
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The Organic Grower Podcast

Organic Growers Alliance

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The Organic Grower Podcast aims to bring together organic growers from across the UK to share their skills and experiences with those looking to deepen their knowledge of the organic growing world. It will be practical in focus, getting straight into the nitty-gritty of people’s growing practices and business operations. James Butterworth, co-founder and grower at Cotswold Market Garden, will be taking us on a journey through farms and gardens across the UK to speak to growers about the work ...
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If you are a grower or owner looking to optimize your existing or new cultivation facility or anyone looking to cultivate more in less space, then this is the show for you. Each week, join Host Michael Williamson as he travels across the country, to explore the world of vertical farming and the future of cannabis and food production through his conversations with leading industry operators, growers and executives who are demonstrating success and resilience as growers and cultivators. Each e ...
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Growers Live

No-Till Growers

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A bimonthly live show with professional ecological vegetable and flower growers, soil scientists, and small-farm centered companies from all over the world. Hosted by Josh Sattin.
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The green wave appears unstoppable. As jurisdictions around the world embrace cannabis reform, innovators are lining up to create the next big idea. The leaders featured on The GrowerIQ Podcast shape the products and businesses that make headlines. Hosted by serial entrepreneur, Steve Looi, and from GrowerIQ, the world's most advanced seed-to-sale cannabis tracking platform.
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Local Business Grower

Local Business Grower

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Helping your small business grow and profit! https://www.localbusinessgrower.com/podcast/ #localseo YouTube https://www.youtube.com/channel/UCse4oiRnFZ_nzG6NOu3-apQ/about Google My Business https://local-business-grower.business.site/ Maps - https://goo.gl/maps/7rQqcwv7iyL2 Sites Classic - https://sites.google.com/site/localbusinessgrower/ Sites New - https://sites.google.com/view/localbusinessgrower/ Plus - https://plus.google.com/116476919193863242480 Drive - https://drive.google.com/drive ...
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The NHGC's number one goal is to provide wealth for our members through regenerative agricutlure and sustainability. We will answer all your questions and give you advise on how to move your business in a positive direction. Whether it's through hemp growth and cultivation, hemp transporting, hemp innovations, or hemp industrial law, we hope to have you covered.
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The Seed Growers Podcast with Dan Brisebois of Tourne-Sol Co-operative Farm. Every episode I’m going to bring you a conversation with a grower who has integrated Saving Seeds into their own farm systems. Some grow seed crops to sell commercially and some do it just for their own farm use. I’m hoping their stories will make you want to save seed on your own farm... and if you already save seed on your farm, I hope it makes you want to save more!
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The Northern Gardener is a podcast host by Erin Colborn, an avid gardener, homesteader and professional educator. Her focus is on gardening in northern climates, things like season extension, hardy crops and greenhouse technologies etc. Living in zone 3, Northern Canada gives her ample opportunity to experiment with the ideas and suggestions discussed in this podcast. Erin also enjoys discussing slow living, sustainable living, plant lore and magic of plants as well as homesteading topics. S ...
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The Food Grower Podcast

Chris (Fanfield Farm) & Jack (Jacks Patch)

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Welcome to the Food Grower Podcast. The weekly podcast that talks all things food growing with those doing amazing things from across the UK and the world. Every week we deliver you a podcast that interviews a fantastic food grower that is doing things differently, inspirationally or that has an awesome story to tell. This is a podcast that will hopefully inspire and inform you whatever experience you have… from aspiring grower, to casual allotmenteer, right through to fully fledged market g ...
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University of Guelph pomology professor Dr. John Cline has spent his research career in not only apples, but tree fruit. The Grower is Digging Deeper behind the May 2024 cover story and speaking with Dr. Cline. He shares information on his most recent trials with a plant growth regulator for peaches and nectarines, that could shave 40 to 50 per cen…
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In early February, Skagit Horticulture in Washington announced it would be shutting down within a couple of months. Then in early April, the news broke that Smith Gardens had stepped in to acquire a portion of Skagit’s operations. In this episode, we talk to Scott Crownover at Skagit and Eric Smith at Smith Gardens to learn more. https://www.greenh…
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We have a belter of a conversation with Calixta Killander of Flourish Produce in Cambridgeshire. Calixta spent a number of years in the US, studying and growing before coming back to the UK to establish Flourish where they grow in the region of 35 acres of vegetables, all sold direct. And boy, has she gone far in a relatively short space of time. W…
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Brian D. Sparks, Editor of Greenhouse Grower, a part of Meister Media Worldwide, discusses starting a podcast with Peter and Michelle, as his organization recently launched and how it offers growers another tool in their toolbox. But don't worry - this podcast wouldn't replace the print magazine. This is just another tool for growers to access info…
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We The Growers sits with Mike from The Village and Symbiotic Genetics. They go over everything from the story behind Mimosa, what it was like living in a grow for 4 years, and how Mike is currently using IPM/Stack. We are also available to listen to on Spotify and Apple podcasts: https://open.spotify.com/show/5VrbpGb... https://podcasts.apple.com/u…
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IT’S TIME TO FALL FOR MUMS FROM THE AUGUST 2020 ISSUE OF GROWERTALKS MAGAZINE WRITTEN BY NANCY RECHCIGL NARRATED BY BILL CALKINS EXCERPT: While every greenhouse and nursery operation are different, one consistent factor common to all is that preparation is key to success. Growing mums for fall sales means having to deal with the challenges summer p…
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"We live in a world in which we need to share responsibility. It's easy to say it's not my child, not my community, not my world, not my problem. And then there are those who see the need and respond. And I consider those people my heros." - Mr. Rogers Mimi Casteel is talking with one of HER heros, the amazing Sarah Keiser, from Wild Oat Hollow. Sh…
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📺 Subscribe & Watch on YouTube Spannabis Experience: Anders shared his personal experience at Spannabis, highlighting the vibrant social club scene in Barcelona and the excitement around cannabis culture and legalization. They particularly enjoyed the hash scene, with notable mention of Piatella hash and its unique curing process. International Tra…
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This week on the veg grower podcast, Richard has been busy potting on young plants, sowing parsnips and tending to his Rhubarb. Potting on We start this week in the greenhouse, where Richard is potting on lots of young plants into bigger and bigger pots. Richard like to wait for the compost to have plenty of roots before potting up. That way the ro…
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Alex Ball sits down with fellow farmer and friend Cheyenne Sundance of Sundance Harvest, Commons, & Market in Ontario, Canada. They dig deep on managing a multi-farm cooperative land-trust project, building a team around an idea, and balancing urban/rural production. Follow the prolific Cheyanne Sundance on Instagram More information on Sundance Co…
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Join Richard in this weeks episode of the veg grower podcast. This week Richard feels like its all coming together as he is is looking at making more space in his greenhouse by using cold frames. He plants out some cabbages and cauliflowers. Also the grass paths have had their first cut at the allotment. Chef Scott shares an rhubarb BBQ sauce recip…
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In March, part of the No-Till Growers team went to the Organic Growers School in NC and held a roundtable with Erin of Cedar Chest Farm and Lyric and Noah of Wild East Farm about scaling-up from homestead to full-fledged farm business. We get to hear the stories of how both farms started on a very small scale and smartly grew their operations, plus…
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PART 3 OF 3 (discussion starts at 1:35): Best by color; most unusual; what each guest wishes was in their assortment but is not; what’s an old variety you wish would come back; the most challenging poinsettia requests from growers and retailers; BEST POINSETTIA OF ALL TIME. For this 3-part episode of the Tech On Demand Podcast, host Bill Calkins tu…
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PART 2 OF 3 (discussion starts at 1:35): Best for poinsettia “trees”; best for large containers; best traditional straight-ups; best poinsettias as cut flowers; best for independent garden centers; best florist type; best for fundraisers; poinsettias for landscape (?); energy-efficient varieties for cool growing; best for natural, compact finishing…
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PART 1 OF 3: Guest introductions and experience; best early season varieties; best for autumn; best for big box promos/ad flyers; best for late season; best core red by region; best mini. For this 3-part episode of the Tech On Demand Podcast, host Bill Calkins turns the golden TOD mic over to Chris Beytes, editor-in-chief of GrowerTalks magazine. L…
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So far in 2024, we’ve seen too many large greenhouse operations shutting down, and while there are many reasons for this, one of the biggest is the lack of a succession plan or an exit strategy. In this episode, I’m joined by Chris Cimaglio, Managing Director of PivotPoint Business Solutions. Chris and his team specialize in helping growers build v…
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In episode 2 of the Organic Grower Podcast, we hear from Kate Collyns, founder and grower at Grown Green in Wiltshire. Kate set up the business in 2010 following a two-year Soil Association Horticultural Apprenticeship and now grows a wide range of vegetables, herbs, salads and flowers for her local market. Kate always has something interesting to …
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Rene is back by popular demand, for his fourth episodes of The Grower & The Economist. We are reminded that growers range from hobby gardeners, homesteaders, small businesses, and commercial operations. This week we discuss starting spring plants. Our discussion applies to all growers looking to maximize their growing season. How do you tackle crop…
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Got a BONUS Farmer Jesse episode this week with Ari Memar, founder of Farmhand, a personal assistant for growers. It may not surprise you, Farmer J is not the most tech-savvy guy, so we’re excited to chat with Ari about the easy-to-use program they’ve built at Farmhand to save admin time and get farmers farming more, plus how the tech world and gar…
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Our guest today is Jason Twaddell. Jason joins host Bill Calkins to tackle an important topic for all growers. In this STEM Rewind, he digs into the Why, What and When of trialing in an effort to highlight the importance of this critical piece of the growing puzzle. With margins getting narrower and the tolerance for inefficiency and shrink droppin…
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There is nobody who does more awesome headlines than the British. Especially the tabloids, so good. They can even manage to talk about things like compost in a way that almost brings tears of joy… “Posh compost that’s entry level.” -The Times “Luxury manures, the sweet smell of success.” -The Times “Twenty pounds for a tiny bag of poo? What really …
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Join us in this weeks episode of the veg grower podcast where Richard wants to guide you through his journey of growing hi s own food on his allotment and vegetable garden. This week we have the seed of the month from premiers seeds, A visit to the Vegepod garden and how Richard has won the battle with whitefly. Lets not forget the draw for the nam…
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RESISTANCE MANAGEMENT FROM THE APRIL 2024 ISSUE OF GROWERTALKS MAGAZINE WRITTEN BY DR. RAYMOND A CLOYD NARRATED BY BILL CALKINS EXCERPT: Resistance develops when pesticides with similar modes of action are continually applied to manage insect and/or mite pest populations below plant-damaging levels. It’s important to understand that pesticides don’…
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The Ontario greenhouse vegetable sector, now valued at close to $2 billion in farmgate value, is facing regulatory burdens on several fronts. The federal carbon tax is one, but Chatham-Kent’s municipal development charges for water and wastewater will escalate from $179,000 per acre in 2024 to $366,000 per acre by 2029. The Grower is Digging Deeper…
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On today’s episode Alex Ball of Old City Acres sits down with Hannah Weber & Michelle Brosius (½ of the management team) from Green Things Farm Collective in Ann Arbor, Michigan. Green Things was interviewed several years ago by farmer Jesse AND farmer Jackson and since then they have radically increased the scale of their no-till production and lo…
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Greenhouse Grower’s April issue features a heavy focus on perennials, from new varieties to production tips. We also addressed marketing trends, what consumers are looking for in new plants, and how growers and breeders are responding. In this episode, I sat down with Justin Wisniewski and Kris Smith at Aris Horticulture and Must Have Perennials to…
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Since last summer, Dr. Peter Konjoian and Michelle Klieger have been talking about metrics to evaluate business decisions. Peter likes ROI. Today, they work through a real-life ROI case study with a subscription tool that Michelle is considering for her research project. This situation can be applied on small and medium sized operations as well. Ha…
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In this episode James will be talking to Andy Dibben, head grower at Abbey Home Farm in Gloucestershire. Andy oversees an incredibly complex and well-honed system and manages to speak about it with clarity, passion, and honesty. This episode covers year-round crop production, growing in 1000sqm of glasshouse, cover crops, issues of scale, and Andy'…
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Welcome to this week’s episode of the Veg Grower Podcast! I’m Richard, and my mission is to inspire and empower more people to grow their own food. Join me as we feel it is now time to spring clean the garden and allotment. Time to Spring Clean the Garden: As spring unfolds, it’s time to rejuvenate our gardens. Learn how to integrate new chickens i…
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Imagine the theme music from Masterpiece Theater… a former oil & gas accountant leaves his lucrative career and travels by bicycle to a walled garden. Mimi Casteel speaks with her friend Tim Phillips from Charlie Herring Wines in the UK. If you do nothing else, check out his website—beware the litany of web warnings!—for a darlin illustration of hi…
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We The Growers sits with Chris from Ghostbudsters and Chris Durand, head of Manufacturing at Athena. They go over how defoliation rates will affect the overall run, the differences between the EC recommendations between Blended and Pro Line, and also cover how state taxes and regulations are holding cultivators back from running a profitable busine…
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We are once again joined by Ball Horticultural’s retired Senior Technical & Research Manager Dr. Will Healy. The topic continues… watering and water management. This is part two in a two-part series and hese two episodes work best in tandem so try to listen to part one—The Language of Watering—before jumping into this one. In the first part, Will d…
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Farmer Jesse recently got the chance to speak with Daryl Ward of Sow Right Seeds about starting and running a small seed company. In particular, how seed businesses like Sow Right are dealing with new genetically modified varieties that are hitting the shelves. We also talk about home gardening, the business of selling seeds, and more. Full disclos…
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Join Richard in this weeks podcast in which Richard asks himself Why do we have so many plant feeds? Richard then takes us down the allotment where we find how the rain has affected the planting of potatoes and finish off with how the temperature in the greenhouse ahs freed up the kitchen worktops. Of course there’s chef Scott’s recipe of the week …
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This episode of Tech On Demand, brought to you by GrowerTalks addresses one of the most basic tasks in a professional greenhouse, watering. But proving that water management is fundamental and critical, we are joined by Ball Horticultural’s retired Senior Technical & Research Manager Dr. Will Healy—one of the most experienced and knowledgeable expe…
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Farmer Jesse is back this week with Kyle Forest-Burns of Burns Blossom Farm, which he runs with his partner Mel, in Chico California. They discuss farming with a debilitating disease, nutrient management, and tips for new farmers. A very cool and wide-ranging talk that we’ve been waiting to have for several years. If you want to SEE the conversatio…
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Doug Cole is the owner of D.S. Cole Growers, a young plant and finished plant grower based in Loudon, NH. The team at D.S. Cole is constantly on the hunt for what’s new, and the company also places a huge emphasis on certification for clean production, sustainability, and more. I caught up with Doug in the middle of a busy spring season, right befo…
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SCOUTING: ESSENTIAL & THERAPEUTIC FROM THE APRIL 2021 ISSUE OF GROWERTALKS MAGAZINE WRITTEN BY PAUL PILON NARRATED BY BILL CALKINS EXCERPT: Regardless of the types of crops being grown or the size of the operation, scouting is essential to any company that produces plants. This important routine shouldn’t only be viewed as a necessary task to detec…
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There's been a lot of talk about peat as regulations in Europe impacts its availability and the definition of sustainability. Peat grows, very slowly, in bogs in Canada, the United States, and Europe. Raising some questions about using this renewable resource and how to maintain healthy bogs. Peat is an important growth medium in greenhouses throug…
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