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Tales of Work, Laughter, and Buffet Dilemmas

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Manage episode 366573688 series 3323197
Konten disediakan oleh 3dimesreviews. Semua konten podcast termasuk episode, grafik, dan deskripsi podcast diunggah dan disediakan langsung oleh 3dimesreviews atau mitra platform podcast mereka. Jika Anda yakin seseorang menggunakan karya berhak cipta Anda tanpa izin, Anda dapat mengikuti proses yang diuraikan di sini https://id.player.fm/legal.
Join us on a hilarious trip down memory lane as we reminisce about our experiences working together without high school diplomas, and Tony's desperate attempts to recruit Jay. But fear not, it's all in good fun as we share life lessons, laughter, and wild workplace anecdotes that shaped who we are today.
Have you ever wondered what it's like to dine at an absurdly expensive restaurant? Well, buckle up as we explore the world of outrageous food prices, from $42 steak sandwiches to a Mother's Day brunch that'll leave your wallet weeping. We'll debate the merits of buffet versus a la carte dining, and even ponder the concept of uncooked pasta dumped in the woods.
Finally, let's talk about the power of branding and the importance of logos in our everyday lives. We'll examine iconic logos from companies like Starbucks, Pepsi, and McDonald's, and discuss the impact they have on consumer behavior. So grab a seat, and let's have a chat about life, food, branding, and everything in between!
  continue reading

Chapter

1. Chaotic Banter and Workplace Anecdotes (00:00:00)

2. Food, Prices, and Brunch (00:13:48)

3. Buffet vs. A La Carte Dining (00:24:11)

4. Restaurants, Tips, Logos (00:36:51)

5. Branding Manager for Iconic Companies (00:41:09)

221 episode

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iconBagikan
 
Manage episode 366573688 series 3323197
Konten disediakan oleh 3dimesreviews. Semua konten podcast termasuk episode, grafik, dan deskripsi podcast diunggah dan disediakan langsung oleh 3dimesreviews atau mitra platform podcast mereka. Jika Anda yakin seseorang menggunakan karya berhak cipta Anda tanpa izin, Anda dapat mengikuti proses yang diuraikan di sini https://id.player.fm/legal.
Join us on a hilarious trip down memory lane as we reminisce about our experiences working together without high school diplomas, and Tony's desperate attempts to recruit Jay. But fear not, it's all in good fun as we share life lessons, laughter, and wild workplace anecdotes that shaped who we are today.
Have you ever wondered what it's like to dine at an absurdly expensive restaurant? Well, buckle up as we explore the world of outrageous food prices, from $42 steak sandwiches to a Mother's Day brunch that'll leave your wallet weeping. We'll debate the merits of buffet versus a la carte dining, and even ponder the concept of uncooked pasta dumped in the woods.
Finally, let's talk about the power of branding and the importance of logos in our everyday lives. We'll examine iconic logos from companies like Starbucks, Pepsi, and McDonald's, and discuss the impact they have on consumer behavior. So grab a seat, and let's have a chat about life, food, branding, and everything in between!
  continue reading

Chapter

1. Chaotic Banter and Workplace Anecdotes (00:00:00)

2. Food, Prices, and Brunch (00:13:48)

3. Buffet vs. A La Carte Dining (00:24:11)

4. Restaurants, Tips, Logos (00:36:51)

5. Branding Manager for Iconic Companies (00:41:09)

221 episode

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