#35 - The Dark Underbelly Of Food Crimes: From Maple Syrup Heists To Artichoke Mafias Books & Looks podcast

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#35 - The Dark Underbelly of Food Crimes: From Maple Syrup Heists to Artichoke Mafias

10M ago 40:03

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Konten disediakan oleh Blaine DeSantis. Semua konten podcast termasuk episode, grafik, dan deskripsi podcast diunggah dan disediakan langsung oleh Blaine DeSantis atau mitra platform podcast mereka. Jika Anda yakin seseorang menggunakan karya berhak cipta Anda tanpa izin, Anda dapat mengikuti proses yang diuraikan di sini https://id.player.fm/legal.

Ever wondered why cheese is the most stolen food or how maple syrup can be a hotbed for criminal activity? In this riveting episode, we sit down with Chris Garcia, the mind behind the eye-opening book "Food and Crime," to explore these questions and more. We dive into the four major categories of food-related crimes: theft, fraud, organized crime, and even assault and murder.

From the ancient history of food fraud to the modern-day artichoke mafia, we unravel the complex relationship between what we eat and the darker aspects of human behavior. We also touch on current events, like the tragic case of a young girl killed over McDonald's sauce packets, to illustrate the sometimes devastating intersections of food and crime. Don't miss this episode that serves up a full course of intrigue, history, and societal impact.

_

Produced by Podcast Studio X.

Find my book reviews on ViewsOnBooks.com.

… continue reading

79 episode

#Listen To Music #Books #Lifestyle #Arts #Blaine DeSantis

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#35 - The Dark Underbelly of Food Crimes: From Maple Syrup Heists to Artichoke Mafias

published 10M ago

Bagikan

MP3•Beranda episode

Konten disediakan oleh Blaine DeSantis. Semua konten podcast termasuk episode, grafik, dan deskripsi podcast diunggah dan disediakan langsung oleh Blaine DeSantis atau mitra platform podcast mereka. Jika Anda yakin seseorang menggunakan karya berhak cipta Anda tanpa izin, Anda dapat mengikuti proses yang diuraikan di sini https://id.player.fm/legal.

Ever wondered why cheese is the most stolen food or how maple syrup can be a hotbed for criminal activity? In this riveting episode, we sit down with Chris Garcia, the mind behind the eye-opening book "Food and Crime," to explore these questions and more. We dive into the four major categories of food-related crimes: theft, fraud, organized crime, and even assault and murder.

From the ancient history of food fraud to the modern-day artichoke mafia, we unravel the complex relationship between what we eat and the darker aspects of human behavior. We also touch on current events, like the tragic case of a young girl killed over McDonald's sauce packets, to illustrate the sometimes devastating intersections of food and crime. Don't miss this episode that serves up a full course of intrigue, history, and societal impact.

_

Produced by Podcast Studio X.

Find my book reviews on ViewsOnBooks.com.

… continue reading

79 episode

#Listen To Music #Books #Lifestyle #Arts #Blaine DeSantis

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