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WÓYUTE | Four Bands Community Fund Incubates Traditional Grocer

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Manage episode 430680507 series 3572787
Konten disediakan oleh Host: Elyse Wild | Producers: Native CDFI Network, Tribal Business News, Host: Elyse Wild | Producers: Native CDFI Network, and Tribal Business News. Semua konten podcast termasuk episode, grafik, dan deskripsi podcast diunggah dan disediakan langsung oleh Host: Elyse Wild | Producers: Native CDFI Network, Tribal Business News, Host: Elyse Wild | Producers: Native CDFI Network, and Tribal Business News atau mitra platform podcast mereka. Jika Anda yakin seseorang menggunakan karya berhak cipta Anda tanpa izin, Anda dapat mengikuti proses yang diuraikan di sini https://id.player.fm/legal.

In Eagle Butte, S.D., on the Cheyenne River Lakota Reservation, tribal citizens can find high-quality traditional foods, such as bison and wild rice, at Wóyute Natural Foods & Apothecary.

For owner Donita Fischer (Cheyenne River Lakota), the business she launched in 2023 is a testament to food sovereignty and a commitment to her community.

“Access to healthy foods is really important to me,” Fischer said. “Watching my parents and grandparents succumb to different ailments because of the Western diet introduced to our areas made access to healthy foods a key issue for me.”

Like many Native Americans of their generation who didn't have access to their traditional diets, Fischer's grandparents and mother had diabetes.

“My mom never wanted any of us to get diabetes,” Fischer said. “This is all kind of like a legacy to her.”

Supported by Four Bands Community Fund, a certified Native CDFI, Wóyute is thriving in a business incubator that provides essential services and a low-risk environment for growth. Executive Director Lakota Vogel shares insights on the importance of creating physical spaces for small businesses in underserved markets.

Tune in to the Difference Makers 2.0 podcast to hear Donita Fischer and Lakota Vogel discuss their journey and vision for a sustainable, community-focused food economy.

  continue reading

10 episode

Artwork
iconBagikan
 
Manage episode 430680507 series 3572787
Konten disediakan oleh Host: Elyse Wild | Producers: Native CDFI Network, Tribal Business News, Host: Elyse Wild | Producers: Native CDFI Network, and Tribal Business News. Semua konten podcast termasuk episode, grafik, dan deskripsi podcast diunggah dan disediakan langsung oleh Host: Elyse Wild | Producers: Native CDFI Network, Tribal Business News, Host: Elyse Wild | Producers: Native CDFI Network, and Tribal Business News atau mitra platform podcast mereka. Jika Anda yakin seseorang menggunakan karya berhak cipta Anda tanpa izin, Anda dapat mengikuti proses yang diuraikan di sini https://id.player.fm/legal.

In Eagle Butte, S.D., on the Cheyenne River Lakota Reservation, tribal citizens can find high-quality traditional foods, such as bison and wild rice, at Wóyute Natural Foods & Apothecary.

For owner Donita Fischer (Cheyenne River Lakota), the business she launched in 2023 is a testament to food sovereignty and a commitment to her community.

“Access to healthy foods is really important to me,” Fischer said. “Watching my parents and grandparents succumb to different ailments because of the Western diet introduced to our areas made access to healthy foods a key issue for me.”

Like many Native Americans of their generation who didn't have access to their traditional diets, Fischer's grandparents and mother had diabetes.

“My mom never wanted any of us to get diabetes,” Fischer said. “This is all kind of like a legacy to her.”

Supported by Four Bands Community Fund, a certified Native CDFI, Wóyute is thriving in a business incubator that provides essential services and a low-risk environment for growth. Executive Director Lakota Vogel shares insights on the importance of creating physical spaces for small businesses in underserved markets.

Tune in to the Difference Makers 2.0 podcast to hear Donita Fischer and Lakota Vogel discuss their journey and vision for a sustainable, community-focused food economy.

  continue reading

10 episode

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