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What is Botulism? How Does Food Get Contaminated? | Episode 24
Manage episode 373050053 series 3449989
Konten disediakan oleh Matthew Regusci, Food Safety Specialists: Matthew Regusci, and Francine L Shaw. Semua konten podcast termasuk episode, grafik, dan deskripsi podcast diunggah dan disediakan langsung oleh Matthew Regusci, Food Safety Specialists: Matthew Regusci, and Francine L Shaw atau mitra platform podcast mereka. Jika Anda yakin seseorang menggunakan karya berhak cipta Anda tanpa izin, Anda dapat mengikuti proses yang diuraikan di sini https://id.player.fm/legal.
Botulism: not recommended.
But what is botulism? Why is it associated with canned foods? How does food become contaminated with botulism? And what exactly is it that makes you sick?
In this week's episode, Matt and Francine discuss this nasty foodborne illness. Also: Matt makes a dad joke and Francine shares potato fun facts.
- (00:30) - "Opening banter"
- (04:25) - "Botulism outbreak in Spain"
- (11:29) - "Botulism in your nachos?!"
- (25:00) - "Matt makes a dad joke..."
- (25:31) - "Potato fun facts"
We hope you enjoy this episode!
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Produced by Joe Diaco Podcasting Support
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