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EP150: AI - Bull Shit or Hot Shit
Manage episode 441471580 series 2814453
149 episodes of M365 Distilled took place before we arrived at Collabdays Hamburg! All Marijn had to do was get us a room to record in with a few friends. Well, he surpassed himself and got the main hall and a keynote session to record with the truly awesome people of Hamburg CollabDays on 31st August 2024.
It was fun with about 100 people, just after the ice cream, the boys talked about AI and specifically Copilot with the awesome title: AI - Bullshit or Hotshit?
It is a short episode with guests Sara Fennah and Martin Rovekamp joining Steve and Marijn. The team looks to understand the promise of Copilot and how it might be a little short on delivery.
The crowd asks a few questions and Steve goes into lecture mode about how Labels are the way to go about SPO security to get the real value from the Copilot365 licenses.
The Whisky, the 150th on the podcast was a lovely scotch distilled in Seattle (the home of great coffee and great technology😊) in the tried and tested scotch methods using Peated barley from Scotland to ensure it is authentic.
193 episode
Manage episode 441471580 series 2814453
149 episodes of M365 Distilled took place before we arrived at Collabdays Hamburg! All Marijn had to do was get us a room to record in with a few friends. Well, he surpassed himself and got the main hall and a keynote session to record with the truly awesome people of Hamburg CollabDays on 31st August 2024.
It was fun with about 100 people, just after the ice cream, the boys talked about AI and specifically Copilot with the awesome title: AI - Bullshit or Hotshit?
It is a short episode with guests Sara Fennah and Martin Rovekamp joining Steve and Marijn. The team looks to understand the promise of Copilot and how it might be a little short on delivery.
The crowd asks a few questions and Steve goes into lecture mode about how Labels are the way to go about SPO security to get the real value from the Copilot365 licenses.
The Whisky, the 150th on the podcast was a lovely scotch distilled in Seattle (the home of great coffee and great technology😊) in the tried and tested scotch methods using Peated barley from Scotland to ensure it is authentic.
193 episode
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