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5: Track Your Food

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Manage episode 451472722 series 3609051
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In this episode of Prevent T2, Megan McCrory talks about the benefits and techniques of food tracking to help prevent type two diabetes. Megan explains the importance of understanding eating habits by documenting what, when, and how much you eat.


Takeaways:

  • Tracking food intake is essential for understanding and improving your eating habits.
  • Start tracking just one meal a day to gradually build a consistent habit.
  • Using food labels effectively helps you make informed choices about your nutrition.
  • Measuring portions accurately can lead to better control over calorie intake and weight management.
  • Practice measuring common foods at home to develop an intuitive sense of portion sizes.
  • Tracking is a skill that improves with practice, so be patient with yourself.

Chapters

00:00 AI Edits PT2-005 Track Your Food

01:38 The Purpose of Tracking Your Food

03:49 How to Track Your Food

05:12 Practicing Food Measurement at Home

10:48 Making Sense of Food Labels

13:47 Creating Your Tracking Action Plan

16:24 Summary and Closing

The CDC Diabetes Prevention Program Curriculum (CDC DPP Curriculum) is based on the curriculum from the Diabetes Prevention Program (DPP) research study supported by the National Institutes of Health, National Institute of Diabetes and Digestive and Kidney Disease.

© 2012, University of Pittsburgh, based on the DPP research trial supported by cooperative agreement number U01-DK48489 from the U.S. Department of Health and Human Services, which has certain rights in the material.

Medical Disclaimer: THIS PODCAST IS NOT INTENDED FOR THE PURPOSE OF PROVIDING MEDICAL ADVICE. NO INFORMATION ON THIS SHOW SHOULD BE USED TO DIAGNOSE TREAT, PREVENT OR CURE ANY DISEASE OR CONDITION. YOU ARE NOT LISTENING TO THE PODCAST OF A MEDICAL DOCTOR, DIETICIAN, OR THERAPIST. All information, content, and material of this podcast is for informational purposes only and is provided so that listeners can make their own nutrition and health decisions after consulting with their health care provider. This is one of my big themes of taking action for yourself. Making the decision now to change your future. Although I am involved in healthcare and have been for many years, I am not a medical doctor, therapist or dietician. I am not treating or diagnosing any medical conditions. Information provided on this podcast is not a substitute for routine consultation with your healthcare provider. I recommend consulting with your healthcare provider before making any changes related to a specific condition.

Individual results may vary and are not guaranteed.

  continue reading

7 episode

Artwork
iconBagikan
 
Manage episode 451472722 series 3609051
Konten disediakan oleh MyBestSelf.fit. Semua konten podcast termasuk episode, grafik, dan deskripsi podcast diunggah dan disediakan langsung oleh MyBestSelf.fit atau mitra platform podcast mereka. Jika Anda yakin seseorang menggunakan karya berhak cipta Anda tanpa izin, Anda dapat mengikuti proses yang diuraikan di sini https://id.player.fm/legal.

In this episode of Prevent T2, Megan McCrory talks about the benefits and techniques of food tracking to help prevent type two diabetes. Megan explains the importance of understanding eating habits by documenting what, when, and how much you eat.


Takeaways:

  • Tracking food intake is essential for understanding and improving your eating habits.
  • Start tracking just one meal a day to gradually build a consistent habit.
  • Using food labels effectively helps you make informed choices about your nutrition.
  • Measuring portions accurately can lead to better control over calorie intake and weight management.
  • Practice measuring common foods at home to develop an intuitive sense of portion sizes.
  • Tracking is a skill that improves with practice, so be patient with yourself.

Chapters

00:00 AI Edits PT2-005 Track Your Food

01:38 The Purpose of Tracking Your Food

03:49 How to Track Your Food

05:12 Practicing Food Measurement at Home

10:48 Making Sense of Food Labels

13:47 Creating Your Tracking Action Plan

16:24 Summary and Closing

The CDC Diabetes Prevention Program Curriculum (CDC DPP Curriculum) is based on the curriculum from the Diabetes Prevention Program (DPP) research study supported by the National Institutes of Health, National Institute of Diabetes and Digestive and Kidney Disease.

© 2012, University of Pittsburgh, based on the DPP research trial supported by cooperative agreement number U01-DK48489 from the U.S. Department of Health and Human Services, which has certain rights in the material.

Medical Disclaimer: THIS PODCAST IS NOT INTENDED FOR THE PURPOSE OF PROVIDING MEDICAL ADVICE. NO INFORMATION ON THIS SHOW SHOULD BE USED TO DIAGNOSE TREAT, PREVENT OR CURE ANY DISEASE OR CONDITION. YOU ARE NOT LISTENING TO THE PODCAST OF A MEDICAL DOCTOR, DIETICIAN, OR THERAPIST. All information, content, and material of this podcast is for informational purposes only and is provided so that listeners can make their own nutrition and health decisions after consulting with their health care provider. This is one of my big themes of taking action for yourself. Making the decision now to change your future. Although I am involved in healthcare and have been for many years, I am not a medical doctor, therapist or dietician. I am not treating or diagnosing any medical conditions. Information provided on this podcast is not a substitute for routine consultation with your healthcare provider. I recommend consulting with your healthcare provider before making any changes related to a specific condition.

Individual results may vary and are not guaranteed.

  continue reading

7 episode

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