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Shimanami Kaido and End of the School Year
Manage episode 410207908 series 3365266
Konten disediakan oleh Zeb & Annie Ramsbotham and Annie Ramsbotham. Semua konten podcast termasuk episode, grafik, dan deskripsi podcast diunggah dan disediakan langsung oleh Zeb & Annie Ramsbotham and Annie Ramsbotham atau mitra platform podcast mereka. Jika Anda yakin seseorang menggunakan karya berhak cipta Anda tanpa izin, Anda dapat mengikuti proses yang diuraikan di sini https://id.player.fm/legal.
This week we’re talking about one of Japan’s most famous cycling routes (the Shimanami Kaido), soy sauce that spends three years in an open fermentation, and what the end of the school year is like here. It’s Spring Break in Japan, and the cherry blossoms are just starting to bloom!
More about the...
Shimanami Kaido: https://shimanami-cycle.or.jp/cycling/en-02.html
Tobishima Kaido: https://setouchicycling-tobishima.jp/
Yumeshima Kaido: https://cycling-ehime.com/en/routes/the_yumeshima_kaido/
Okamoto Soy Sauce: https://okamoto-shoyu.com/
Listen to the end of every episode to hear our Japanese "words-of-the-week," and head to @ramblingramsbothams on Instagram to see behind-the-scenes photos.
Have a question or idea? Send us an email at ramblingramsbothams@gmail.com, or visit our website: https://www.ramblingramsbothams.com/
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