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Top Chef Canada's Eden Grinshpan: New York Pizza

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Konten disediakan oleh Rachel Belle. Semua konten podcast termasuk episode, grafik, dan deskripsi podcast diunggah dan disediakan langsung oleh Rachel Belle atau mitra platform podcast mereka. Jika Anda yakin seseorang menggunakan karya berhak cipta Anda tanpa izin, Anda dapat mengikuti proses yang diuraikan di sini https://id.player.fm/legal.

My first exposure to Eden Grinshpan was a photo on Instagram: she was extremely pregnant and her bare, bulging belly was wall-papered with huge slices of pizza. I instantly wanted to be her friend. Eden is host of Top Chef Canada and author of the cookbook Eating Out Loud, where she shows off her contemporary middle eastern cooking chops with dishes like tahini Caesar salad and Sesame Schnitzel Sandwich with Harissa Honey and Tarter Slaw.

Eden is tahini obsessed, so I chat with the CEO and co-founder of Soom Foods (makers of delicious tahini) about the history of the ancient condiment and what to do with the half empty jar in your fridge after using it to make hummus.

Follow along on Instagram!

Please subscribe to the *new* Your Last Meal newsletter so you can be the first to know about events, giveaways & content only available to subscribers!

Support the show: http://rachelbelle.substack.com

See omnystudio.com/listener for privacy information.

  continue reading

200 episode

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iconBagikan
 
Manage episode 350189321 series 2310190
Konten disediakan oleh Rachel Belle. Semua konten podcast termasuk episode, grafik, dan deskripsi podcast diunggah dan disediakan langsung oleh Rachel Belle atau mitra platform podcast mereka. Jika Anda yakin seseorang menggunakan karya berhak cipta Anda tanpa izin, Anda dapat mengikuti proses yang diuraikan di sini https://id.player.fm/legal.

My first exposure to Eden Grinshpan was a photo on Instagram: she was extremely pregnant and her bare, bulging belly was wall-papered with huge slices of pizza. I instantly wanted to be her friend. Eden is host of Top Chef Canada and author of the cookbook Eating Out Loud, where she shows off her contemporary middle eastern cooking chops with dishes like tahini Caesar salad and Sesame Schnitzel Sandwich with Harissa Honey and Tarter Slaw.

Eden is tahini obsessed, so I chat with the CEO and co-founder of Soom Foods (makers of delicious tahini) about the history of the ancient condiment and what to do with the half empty jar in your fridge after using it to make hummus.

Follow along on Instagram!

Please subscribe to the *new* Your Last Meal newsletter so you can be the first to know about events, giveaways & content only available to subscribers!

Support the show: http://rachelbelle.substack.com

See omnystudio.com/listener for privacy information.

  continue reading

200 episode

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