007 - Rice and Beans Royale

Siempre Pa'lante! Always Forward

Hola mi gente, welcome to the “The Aguacate Chronicles”, I’m your host Giraldo Luis Alvaré. Gracias for listening.

Last episode, baked mac and cheese, sopa, black beans and rice, lemon, spices, pernil, mojo cooked up rice, mangu y arroz con leche. It’s been a flavorful experience and we got two more episodes to go.

Up next on the menu we got arroz con habichuelas, red beans and rice, cafe con leche, frijollas de la olla slow-cooked in a clay pot, french bread, mariquitas some plantain chips and pan cubano, cuban bread. Fair warning, your stomach will start playing the congas from the food cravings.

These mouthwatering moments get highlighted on audio clips featuring "The Queen of the 1's & 2's", DJ Perly; Director of Product Development for MLB the Show, Jason Villa; Player/Alumni Relations Liason, Spanish Media Liasion and Interpreter for the Miami Marlins, Luis Dorante, Jr.; and founders and owners of Dos Croquetas, Alec y Vicky

So cojelo con take it easy. There’s enough to go around. Buen provecho. Enjoy the show.

Don't forget to rate, review, follow, subscribe, like and share. Check out my Linktree for more info. Tune in next week. Aguacate!

Siempre Pa'lante! Always Forward - https://linktr.ee/sp.alwaysforward

CONNECT WITH CO-HOST

Renata Sampaio - Renaissance Woman, IG - https://www.instagram.com/renatabhny/

NOTABLE MENTIONS

Aguacate Chronicles, Renata Sampaio, DJ Perly, Jason Villa, Luis Dorante Jr., Alec y Vicky, Dos Croquetas, Miami Marlins, MLB the Show, DMC champion, Hip-Hop, Arroz con Habichuelas, Red Beans, Black Beans and Rice, Arroz con Frijoles Negros, Chicken, Meat, Cafe con Leche, Cafecito, Garlic, Spices, Frijollas de la Olla, Slow-cooked, Clay Pot, Pan Francés, Pan Bollito, Manteca, French Bread, Mariquitas, Plantain chips, Pan Cubano, Cuban Bread, Croquetas, Arroz con Pollo, Chicken and Rice, Hass, Avocados, Aguacate, Platanos, Maduros, Verde, Plantains, Tostones, Plantain Chips, Ismael Rivera, Maelo, El Sonero Mayor, Cuba, Mexico, Venezuela, Brasil, Brazil, Puerto Rico, El Barrio, New York, New Jersey, Miami, Dominican Republic, Indigenous, Latina, Ancestors, Cubita Cafe, Coquito, Sambuca

ORIGINS, FUN FACTS AND VARIETIES

Arroz (Rice)

https://littleexplorerbigworld.wordpress.com/2020/05/02/the-history-of-rice-culture-recipes/

https://www.saveur.com/cooking-spanish-rice-mexican-heritage/

https://familiakitchen.com/how-did-arroz-get-to-puerto-rico-anyway/

Frijoles (Beans)

https://www.usatoday.com/story/life/food-dining/2023/07/12/where-do-beans-come-from/70358848007/

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8964180/

https://www.muydelish.com/frijoles-de-la-olla/

Café (Coffee)

A brief history of Cuban cafecito in Miami

https://www.tenement.org/blog/bustelo-the-unlikely-story-of-how-a-cuban-flavor-captured-the-attention-of-new-york-and-then-the-natio/

https://www.casabrasilcoffees.com/coffee-history

Pan Cubano (Cuban Bread)

https://tampahistorical.org/items/show/133

https://www.tampabay.com/life-culture/history/2020/07/20/how-la-segundas-cuban-bread-became-a-105-year-old-ybor-city-tradition/

https://savortheflavour.com/homemade-cuban-bread-pan-cubano/

Mariquitas (Plantain chips)

https://www.delightedcooking.com/what-are-plantain-chips.htm

https://blog.amigofoods.com/index.php/cuban-foods/plantain-chips-mariquitas/
https://salimaskitchen.com/baked-plantain-chips/

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