Our Summertime travels and food journey through Mississippi, Louisiana and Texas

Sweet Tea and Tacos

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Buckle up, friends, because we're hitting the road on a Southern food odyssey that's as rich in flavor as it is in culture! Starting in the historic heart of Vicksburg, Mississippi, we don't just feed our stomachs at Walnut Hills; we feast on tales of the town and its people. Each forkful of their mouth-watering fried chicken and purple hull peas is a bite of the South's soul, and trust us, their cakes and pepper sauce are the stuff of legends. Our journey doesn't stop there – we venture down to Louisiana, where the cuisine is as vibrant as the jazz that fills the air. At Al Basha in Baton Rouge, we're talking Greek-Lebanese fare that'll make your heart sing as loudly as the flavors dance on your tongue. Then, it's only fair we pay homage to the iconic Louisiana po'boy at Old Time Grocery, where local bread reigns supreme and is best enjoyed with a cold regional root beer.
Our adventure takes a smoky turn in Austin, Texas, the mecca of barbecue aficionados. Here, we'll share how we got caught up in the electric atmosphere of the city, from laid-back Zilker Park to the bustling avenues of South Congress. The real star of the show? The Salt Lick BBQ, where the brisket and ribs are a smoldering testament to Texas' barbecue prowess. We're not just about the meats, though; our visit to H Mart proves we're suckers for the rich tapestry of international flavors that Austin has to offer.
Now, if you're itching to get a behind-the-scenes peek at our food escapades, join our YouTube family where we've been whipping up some kitchen magic. From our biscuit-making debut to our daughter's social media savvy, we're serving up more than just audio – we're creating a community. So, pour yourself a glass of sweet tea, grab a taco, and let's toast to the journey. I'm Dave, and I'm Jen, your guides on this delicious audio excursion – thanks for listening and don't forget to check out our support page if you're craving more!
Walnut Hills Restaurant
[walnuthillsms.com](https://walnuthillsms.com/)
Albasha Greek & Lebanese Restaurant
[albashabr.com](https://albashabr.com/)
Atchafalaya Basin
[atchafalaya.org](https://www.atchafalaya.org/)
Olde Tyme Grocery
[oldetymegrocery.com](https://oldetymegrocery.com/)
Steamboat Bill's
[steamboatbills.com](https://steamboatbills.com/)
Salt Lick BBQ
[saltlickbbq.com](https://saltlickbbq.com/)
British Isles Grocery
[britishislesonline.com](https://britishislesonline.com/)
H Mart
[hmart.com](https://www.hmart.com/)
Conrico
[conrico.com](https://conrico.com/)
University of Louisiana at Lafayette
[louisiana.edu](https://www.louisiana.edu/)
St. Mary's Catholic Church
[stmarysfbg.com](https://stmarysfbg.com/)
University of Texas at Austin
[utexas.edu](https://www.utexas.edu/)
Vicksburg National Military Park
[nps.gov/vick/index.htm](https://www.nps.gov/vick/index.htm)
Barq's Root Beer
[barqs.com](https://www.barqs.com/)
Abita Brewing Company
[abita.com](https://abita.com/)
Zilker Park
[zilkerpark.org](https://www.zilkerpark.org/)
Fairground Aust

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Chapter

1. Our Summertime travels and food journey through Mississippi, Louisiana and Texas (00:00:00)

2. Southern Food Tour Through Mississippi (00:00:10)

3. Food Adventure in Louisiana (00:06:07)

4. Texas BBQ and Wine Country Tour (00:19:09)

5. Growing YouTube Channel and Support Page (00:29:33)