The Interview: Mary Ann Esposito's My Lifelong Food Adventures In Italy The City Cook podcast

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Konten disediakan oleh The City Cook, Inc. and The City Cook. Semua konten podcast termasuk episode, grafik, dan deskripsi podcast diunggah dan disediakan langsung oleh The City Cook, Inc. and The City Cook atau mitra platform podcast mereka. Jika Anda yakin seseorang menggunakan karya berhak cipta Anda tanpa izin, Anda dapat mengikuti proses yang diuraikan di sini https://id.player.fm/legal.

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The Interview: Mary Ann Esposito's My Lifelong Food Adventures In Italy

5+ y ago

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MP3•Beranda episode

Konten disediakan oleh The City Cook, Inc. and The City Cook. Semua konten podcast termasuk episode, grafik, dan deskripsi podcast diunggah dan disediakan langsung oleh The City Cook, Inc. and The City Cook atau mitra platform podcast mereka. Jika Anda yakin seseorang menggunakan karya berhak cipta Anda tanpa izin, Anda dapat mengikuti proses yang diuraikan di sini https://id.player.fm/legal.

Mary Ann Esposito has hosted Ciao Italia, PBS’s longest running cooking show for thirty years and is the author of Ciao Italia: My Lifelong Food Adventures in Italy, her thirteenth cookbook. In this conversation, she talks about what makes Italian food defiantly regional, she debunks the image of Italy as having a red sauce culture, and she shows us how simple and fresh Italian ingredients are the key to its irresistible flavors.

… continue reading

41 episode

#Food #Arts #City Cook

Artwork

The Interview: Mary Ann Esposito's My Lifelong Food Adventures In Italy

The City Cook Podcast

published 5+ y ago

Bagikan

MP3•Beranda episode

Konten disediakan oleh The City Cook, Inc. and The City Cook. Semua konten podcast termasuk episode, grafik, dan deskripsi podcast diunggah dan disediakan langsung oleh The City Cook, Inc. and The City Cook atau mitra platform podcast mereka. Jika Anda yakin seseorang menggunakan karya berhak cipta Anda tanpa izin, Anda dapat mengikuti proses yang diuraikan di sini https://id.player.fm/legal.

Mary Ann Esposito has hosted Ciao Italia, PBS’s longest running cooking show for thirty years and is the author of Ciao Italia: My Lifelong Food Adventures in Italy, her thirteenth cookbook. In this conversation, she talks about what makes Italian food defiantly regional, she debunks the image of Italy as having a red sauce culture, and she shows us how simple and fresh Italian ingredients are the key to its irresistible flavors.

… continue reading

41 episode

#Food #Arts #City Cook

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