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Konten disediakan oleh David McWilliams and John Davis. Semua konten podcast termasuk episode, grafik, dan deskripsi podcast diunggah dan disediakan langsung oleh David McWilliams and John Davis atau mitra platform podcast mereka. Jika Anda yakin seseorang menggunakan karya berhak cipta Anda tanpa izin, Anda dapat mengikuti proses yang diuraikan di sini https://id.player.fm/legal.
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The Economics of Irish Restaurants

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Manage episode 426009296 series 2605485
Konten disediakan oleh David McWilliams and John Davis. Semua konten podcast termasuk episode, grafik, dan deskripsi podcast diunggah dan disediakan langsung oleh David McWilliams and John Davis atau mitra platform podcast mereka. Jika Anda yakin seseorang menggunakan karya berhak cipta Anda tanpa izin, Anda dapat mengikuti proses yang diuraikan di sini https://id.player.fm/legal.

We have a very special episode for you today, courtesy of The Bear, Season 3 which is streaming on Disney+ from today, June 27th!


We're digging into what makes an Irish restaurant tick and the hidden contributions that a vibrant restaurant industry adds to our economy. We also talk with Ross Lewis from Chapter One and discuss the dedication and culture required to build up a fine dining scene in Ireland. And we ask if a Michelin star is worth the investment or if a sandwich shop is the better entrepreneurial route.

Join the gang! https://plus.acast.com/s/the-david-mcwilliams-podcast.



Hosted on Acast. See acast.com/privacy for more information.

  continue reading

497 episode

Artwork
iconBagikan
 
Manage episode 426009296 series 2605485
Konten disediakan oleh David McWilliams and John Davis. Semua konten podcast termasuk episode, grafik, dan deskripsi podcast diunggah dan disediakan langsung oleh David McWilliams and John Davis atau mitra platform podcast mereka. Jika Anda yakin seseorang menggunakan karya berhak cipta Anda tanpa izin, Anda dapat mengikuti proses yang diuraikan di sini https://id.player.fm/legal.

We have a very special episode for you today, courtesy of The Bear, Season 3 which is streaming on Disney+ from today, June 27th!


We're digging into what makes an Irish restaurant tick and the hidden contributions that a vibrant restaurant industry adds to our economy. We also talk with Ross Lewis from Chapter One and discuss the dedication and culture required to build up a fine dining scene in Ireland. And we ask if a Michelin star is worth the investment or if a sandwich shop is the better entrepreneurial route.

Join the gang! https://plus.acast.com/s/the-david-mcwilliams-podcast.



Hosted on Acast. See acast.com/privacy for more information.

  continue reading

497 episode

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