We are a Filipino-Chinese couple living in the heart of Manila. We have been together for 20 years and decided to make this podcast to share our life experiences. Our podcast has no format and may discuss random things like relationships, recommended food in Binondo or about our philosophy in life. If you like our podcast, don’t forget to click the subscribe/follow button and give us a 5 star rating ^.^ Please visit our FB page @kwentuhansessionsph and ig page @kwentuhansessions. You can als ...
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Konten disediakan oleh The Plant Based News (PBN) Podcast and Plant Based News. Semua konten podcast termasuk episode, grafik, dan deskripsi podcast diunggah dan disediakan langsung oleh The Plant Based News (PBN) Podcast and Plant Based News atau mitra platform podcast mereka. Jika Anda yakin seseorang menggunakan karya berhak cipta Anda tanpa izin, Anda dapat mengikuti proses yang diuraikan di sini https://id.player.fm/legal.
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Does Food Impact Our Mental Health? Dr Angie Sadeghi On The Link Between The Brain & Gut
MP3•Beranda episode
Manage episode 343109796 series 2312945
Konten disediakan oleh The Plant Based News (PBN) Podcast and Plant Based News. Semua konten podcast termasuk episode, grafik, dan deskripsi podcast diunggah dan disediakan langsung oleh The Plant Based News (PBN) Podcast and Plant Based News atau mitra platform podcast mereka. Jika Anda yakin seseorang menggunakan karya berhak cipta Anda tanpa izin, Anda dapat mengikuti proses yang diuraikan di sini https://id.player.fm/legal.
Welcome to another episode of the Plant Based News podcast, where I am joined today by the President and CEO of the Institute of Plant-Based Medicine gastroenterologist Dr. Angie Sadeghi. Based in California, Dr. Sadeghi is an expert in the digestive system and a passionate vegan advocate. She is committed to helping people through an integrative approach that helps them lead healthier and longer lives. Dr. Angie’s personal journey is what has inspired her to help patients stay fit and healthy through nutrition and fitness. She had previously suffered from health problems such as severe eczema, elevated cholesterol, fatigue, and was overweight. After being vegetarian for several years, in 2014 she switched to a whole-food plant-based diet and adopted regular fitness into her lifestyle. This proved to be transformative for her, restoring her health and improving her physical fitness in a short span of time. She lost 30lbs of weight in 8 months and even gained the confidence to enter into a fitness competition. Today Dr. Angie heads the Institute of Plant-Based Medicine whose mission is to treat, prevent, and reverse disease using a multi-speciality approach combining plant-based nutrition with evidence-based medicine. She continues her work of treating her patients and educating fellow physicians and healthcare professionals on the positive impact of evidence based nutrition on health and disease.
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147 episode
MP3•Beranda episode
Manage episode 343109796 series 2312945
Konten disediakan oleh The Plant Based News (PBN) Podcast and Plant Based News. Semua konten podcast termasuk episode, grafik, dan deskripsi podcast diunggah dan disediakan langsung oleh The Plant Based News (PBN) Podcast and Plant Based News atau mitra platform podcast mereka. Jika Anda yakin seseorang menggunakan karya berhak cipta Anda tanpa izin, Anda dapat mengikuti proses yang diuraikan di sini https://id.player.fm/legal.
Welcome to another episode of the Plant Based News podcast, where I am joined today by the President and CEO of the Institute of Plant-Based Medicine gastroenterologist Dr. Angie Sadeghi. Based in California, Dr. Sadeghi is an expert in the digestive system and a passionate vegan advocate. She is committed to helping people through an integrative approach that helps them lead healthier and longer lives. Dr. Angie’s personal journey is what has inspired her to help patients stay fit and healthy through nutrition and fitness. She had previously suffered from health problems such as severe eczema, elevated cholesterol, fatigue, and was overweight. After being vegetarian for several years, in 2014 she switched to a whole-food plant-based diet and adopted regular fitness into her lifestyle. This proved to be transformative for her, restoring her health and improving her physical fitness in a short span of time. She lost 30lbs of weight in 8 months and even gained the confidence to enter into a fitness competition. Today Dr. Angie heads the Institute of Plant-Based Medicine whose mission is to treat, prevent, and reverse disease using a multi-speciality approach combining plant-based nutrition with evidence-based medicine. She continues her work of treating her patients and educating fellow physicians and healthcare professionals on the positive impact of evidence based nutrition on health and disease.
…
continue reading
147 episode
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