Lesley Malin on Joe Turner's Come and Gone & Baltimore's August Wilson Celebration

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Manage episode 452083182 series 2634591
Konten disediakan oleh Contrarian Aquarian Media and Rob Lee. Semua konten podcast termasuk episode, grafik, dan deskripsi podcast diunggah dan disediakan langsung oleh Contrarian Aquarian Media and Rob Lee atau mitra platform podcast mereka. Jika Anda yakin seseorang menggunakan karya berhak cipta Anda tanpa izin, Anda dapat mengikuti proses yang diuraikan di sini https://id.player.fm/legal.

In this episode, I sit down with Lesley Malin, the Producing Executive Director of Chesapeake Shakespeare Company. Lesley helped grow this Baltimore gem into one of Maryland’s largest theaters, taking it from a passion project to a major player in the Shakespeare world. We talk about how she led the renovation of a historic 1886 bank into their now iconic venue, and what it’s like to manage a theater that never stops evolving.

But it’s not just about Shakespeare. Chesapeake Shakespeare is currently producing Joe Turner’s Come and Gone as part of Baltimore’s August Wilson Celebration, running from September 20th through October 15th. Lesley gives us a sneak peek into this gripping play, a crucial chapter in Wilson’s American Century Cycle that captures the heartache and hope of the Great Migration.

This episode is part of my ongoing media partnership with Baltimore Magazine. Want to support Baltimore’s thriving arts scene? Make sure to catch Joe Turner’s Come and Gone at Chesapeake Shakespeare Company, and explore the full lineup of plays in the August Wilson Celebration. You won’t want to miss these powerful stories on stage.


7 is definitely a lucky number, and Foraged is celebrating 7 amazing years in style! 🎉 On December 8th, from 5-9 PM, come experience an unforgettable evening featuring a stellar lineup of chefs:

  • Chef Chris Amendola – Foraged
  • Chef Jesse Sandlin – Bunny’s Buckets & Bubbles
  • Chef Neil Howell – Corner Pantry
  • Chef Tae Strain of Ggoma Supper Club

Expect passed apps, a family-style feast, and the vibrant community vibe that makes Foraged a Baltimore favorite. Oh, and don’t forget—Foraged even has a cocktail named after yours truly. 🍹 Now that’s worth celebrating!

Make your reservation now at foragedeatery.com and help us toast to 7 amazing years. Don’t miss it!

★ Support this podcast ★
  continue reading

818 episode

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iconBagikan
 
Manage episode 452083182 series 2634591
Konten disediakan oleh Contrarian Aquarian Media and Rob Lee. Semua konten podcast termasuk episode, grafik, dan deskripsi podcast diunggah dan disediakan langsung oleh Contrarian Aquarian Media and Rob Lee atau mitra platform podcast mereka. Jika Anda yakin seseorang menggunakan karya berhak cipta Anda tanpa izin, Anda dapat mengikuti proses yang diuraikan di sini https://id.player.fm/legal.

In this episode, I sit down with Lesley Malin, the Producing Executive Director of Chesapeake Shakespeare Company. Lesley helped grow this Baltimore gem into one of Maryland’s largest theaters, taking it from a passion project to a major player in the Shakespeare world. We talk about how she led the renovation of a historic 1886 bank into their now iconic venue, and what it’s like to manage a theater that never stops evolving.

But it’s not just about Shakespeare. Chesapeake Shakespeare is currently producing Joe Turner’s Come and Gone as part of Baltimore’s August Wilson Celebration, running from September 20th through October 15th. Lesley gives us a sneak peek into this gripping play, a crucial chapter in Wilson’s American Century Cycle that captures the heartache and hope of the Great Migration.

This episode is part of my ongoing media partnership with Baltimore Magazine. Want to support Baltimore’s thriving arts scene? Make sure to catch Joe Turner’s Come and Gone at Chesapeake Shakespeare Company, and explore the full lineup of plays in the August Wilson Celebration. You won’t want to miss these powerful stories on stage.


7 is definitely a lucky number, and Foraged is celebrating 7 amazing years in style! 🎉 On December 8th, from 5-9 PM, come experience an unforgettable evening featuring a stellar lineup of chefs:

  • Chef Chris Amendola – Foraged
  • Chef Jesse Sandlin – Bunny’s Buckets & Bubbles
  • Chef Neil Howell – Corner Pantry
  • Chef Tae Strain of Ggoma Supper Club

Expect passed apps, a family-style feast, and the vibrant community vibe that makes Foraged a Baltimore favorite. Oh, and don’t forget—Foraged even has a cocktail named after yours truly. 🍹 Now that’s worth celebrating!

Make your reservation now at foragedeatery.com and help us toast to 7 amazing years. Don’t miss it!

★ Support this podcast ★
  continue reading

818 episode

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