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Celebrating innovation and reformulation for healthier diets
Manage episode 440251730 series 2859984
This week the Food and Drink Federation launches the Innovation for Healthier Diets campaign; a celebration of the nutritional advances made within the food and drink industry. Join us as we discuss a range of case studies that illustrate the innovative ways that manufacturers are reformulating their recipes, for the benefit of their consumers' health.
We discuss projects by:
- AB Mauri
- DONE
- Premier Foods
- Peacock Salt
- Simon Howie
- Taylors
- Tower Bakery
Featuring:
Amy Glass, Head of Diet and Health FDF
Joanne Burns, Reformulation for Health Manager FDF Scotland
Harriet Heath, Reformulation for Health Executive FDF Scotland
31 episode
Manage episode 440251730 series 2859984
This week the Food and Drink Federation launches the Innovation for Healthier Diets campaign; a celebration of the nutritional advances made within the food and drink industry. Join us as we discuss a range of case studies that illustrate the innovative ways that manufacturers are reformulating their recipes, for the benefit of their consumers' health.
We discuss projects by:
- AB Mauri
- DONE
- Premier Foods
- Peacock Salt
- Simon Howie
- Taylors
- Tower Bakery
Featuring:
Amy Glass, Head of Diet and Health FDF
Joanne Burns, Reformulation for Health Manager FDF Scotland
Harriet Heath, Reformulation for Health Executive FDF Scotland
31 episode
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