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On The Back Bar #48 Symphony Loo on Campari, celebrating the Negroni and what it really means to be a brand ambassador.

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Konten disediakan oleh Christopher Menning. Semua konten podcast termasuk episode, grafik, dan deskripsi podcast diunggah dan disediakan langsung oleh Christopher Menning atau mitra platform podcast mereka. Jika Anda yakin seseorang menggunakan karya berhak cipta Anda tanpa izin, Anda dapat mengikuti proses yang diuraikan di sini https://id.player.fm/legal.

In this episode of On The Back Bar Podcast, Chris talks to Symphony Loo about the much anticipated Negroni week and what Campari is doing throughout the region of South East Asia to support it. Symphony is the South East Asia Brand Ambassador for Campari Group and for the last three years has been developing bartenders throughout the region. Hospitality has been part of her DNA from a young age. She studied hotel design and project management at the prestigious Les Roches Global Hospitality Education institution and has worked in well-known venues. This includes Four Seasons Hotel Singapore, The Cufflink Club and was the Group Beverage Manager for Neon Pigeon

Enjoy!

Instagram: symphonyloo

Campari Group

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Join our community on Facebook! Beverage Network

This podcast relies on our listeners to keep the show going!

If you could support us by joining our Patreon it would really help this podcast grow.

Patreon is a platform where you can support the podcast with a small monthly donation. This funding will help with all manner of things to equipment costs, editing and even getting some hard to reach people to sit down with me.

Or you can just buy me a coffee to say thanks with the link below! :)

https://www.patreon.com/onthebackbar

buymeacoffee.com/chrismenning

*****

If you love our show would you please consider leaving us a review on iTunes or giving us 5 stars? It will really make a difference and help the podcast in the future.

Head over to our website gastronomerlifestyle.com

Contact me at christopher@gastronomerlifestyle.com

  continue reading

99 episode

Artwork
iconBagikan
 

Seri yang sudah diarsipkan ("Feed tidak aktif" status)

When? This feed was archived on September 05, 2024 11:01 (7d ago). Last successful fetch was on July 30, 2024 10:54 (1M ago)

Why? Feed tidak aktif status. Server kami tidak mendapatkan feed podcast yang valid secara terus-menerus.

What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.

Manage episode 302348887 series 2653916
Konten disediakan oleh Christopher Menning. Semua konten podcast termasuk episode, grafik, dan deskripsi podcast diunggah dan disediakan langsung oleh Christopher Menning atau mitra platform podcast mereka. Jika Anda yakin seseorang menggunakan karya berhak cipta Anda tanpa izin, Anda dapat mengikuti proses yang diuraikan di sini https://id.player.fm/legal.

In this episode of On The Back Bar Podcast, Chris talks to Symphony Loo about the much anticipated Negroni week and what Campari is doing throughout the region of South East Asia to support it. Symphony is the South East Asia Brand Ambassador for Campari Group and for the last three years has been developing bartenders throughout the region. Hospitality has been part of her DNA from a young age. She studied hotel design and project management at the prestigious Les Roches Global Hospitality Education institution and has worked in well-known venues. This includes Four Seasons Hotel Singapore, The Cufflink Club and was the Group Beverage Manager for Neon Pigeon

Enjoy!

Instagram: symphonyloo

Campari Group

*****

Join our community on Facebook! Beverage Network

This podcast relies on our listeners to keep the show going!

If you could support us by joining our Patreon it would really help this podcast grow.

Patreon is a platform where you can support the podcast with a small monthly donation. This funding will help with all manner of things to equipment costs, editing and even getting some hard to reach people to sit down with me.

Or you can just buy me a coffee to say thanks with the link below! :)

https://www.patreon.com/onthebackbar

buymeacoffee.com/chrismenning

*****

If you love our show would you please consider leaving us a review on iTunes or giving us 5 stars? It will really make a difference and help the podcast in the future.

Head over to our website gastronomerlifestyle.com

Contact me at christopher@gastronomerlifestyle.com

  continue reading

99 episode

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