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The Organic Gardener 9-1-24

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Konten disediakan oleh Audacy. Semua konten podcast termasuk episode, grafik, dan deskripsi podcast diunggah dan disediakan langsung oleh Audacy atau mitra platform podcast mereka. Jika Anda yakin seseorang menggunakan karya berhak cipta Anda tanpa izin, Anda dapat mengikuti proses yang diuraikan di sini https://id.player.fm/legal.
On this week's episode of The Organic Gardener, we dive into the fiery world of harvesting hot peppers, including Kung Pao, Cayenne, and even the scorching Ghost Pepper. Unsure what to do with your bounty? Tune in for ideas, or reach out to share your own. We'll also explore the art of ripening tomatoes, with a heartwarming story of a prized heirloom tomato that’s been passed down through generations. Plus, don’t miss the latest on rare daffodil bulbs and upcoming gardening events, from the Pittsburgh Botanic Garden to a Seed to Supper series at Bedner’s Farm. We wrap up with caller questions on everything from azaleas to garlic, ensuring your fall garden is in top shape. Join us and keep planting for a brighter, greener world!
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383 episode

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The Organic Gardener 9-1-24

The Organic Gardener

102 subscribers

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Fetch error

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Manage episode 437484656 series 1511292
Konten disediakan oleh Audacy. Semua konten podcast termasuk episode, grafik, dan deskripsi podcast diunggah dan disediakan langsung oleh Audacy atau mitra platform podcast mereka. Jika Anda yakin seseorang menggunakan karya berhak cipta Anda tanpa izin, Anda dapat mengikuti proses yang diuraikan di sini https://id.player.fm/legal.
On this week's episode of The Organic Gardener, we dive into the fiery world of harvesting hot peppers, including Kung Pao, Cayenne, and even the scorching Ghost Pepper. Unsure what to do with your bounty? Tune in for ideas, or reach out to share your own. We'll also explore the art of ripening tomatoes, with a heartwarming story of a prized heirloom tomato that’s been passed down through generations. Plus, don’t miss the latest on rare daffodil bulbs and upcoming gardening events, from the Pittsburgh Botanic Garden to a Seed to Supper series at Bedner’s Farm. We wrap up with caller questions on everything from azaleas to garlic, ensuring your fall garden is in top shape. Join us and keep planting for a brighter, greener world!
  continue reading

383 episode

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