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I Have Eaten Organic For More Than 30 Years; Here Is Why You Should Too w/ Chef Kabui | Ep 043
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Njathi Kabui or simply known as Chef Kabui is an eclectic organic Chef & Medical Anthropologist with a passion for Food Justice, Food Literacy, and Organic farming. He has designed his own disruptive cuisine called “Afro Futuristic Conscious Cuisine” _ He has also given lectures at universities such as Duke University, the University of Cape Town, Rutgers University, and the University of Michigan. In Kenya, he has set up a Food Literacy and Sustainability Center in Naivasha which aims at promoting Agro-Ecological farming, Cookery, Futuristic Kitchen, Food Library, Content creation, and a seed bank. _ Subscribe to my Newsletter 👉 https://bit.ly/3E4RIOR Also, Check out my Merch 👉 https://bit.ly/3BdZt34 _ Meanwhile, Visit My website; https://theorganicguy.com for more of what I am all about. _ Let's get social on my social media platforms here! 👇 Twitter: https://twitter.com/The_Organic_Guy Instagram: https://www.instagram.com/the_organic_guy Facebook: https://www.facebook.com/IAmTOG
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