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A podcast where we really make a meal of our movies. All the latest news, movie reviews and looking back at the best Hollywood has served us
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Chef Rock Harper (Hell's Kitchen, brings you The Chef Rock Xperiment, a podcast that gives listeners valuable insight, helpful tools and a sharp perspective in the restaurant business. We also have fun here, maybe a lil bit too much sometimes. Everything from interviews with chefs to revealing insider secrets, TCRX is the best chef and restaurant podcast around. Press play and start the shift!
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Home to the Spectator's best podcasts on everything from politics to religion, literature to food and drink, and more. A new podcast every day from writers worth listening to.
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Dr. Mindy is a women's hormones and fasting expert, best-selling author, keynote speaker, and a mission-fueled woman here to teach you just how powerful your body was made to be. The Resetter Podcast explores to empower you with knowledge, tools, and science on all aspects of health and wellness through meaningful conversations with some of the most brilliant minds that walk this earth. New episodes are released every Monday.
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Step into the inspiring world of The CHEF Radio Podcast, where chef Eli Kulp sits down with the trailblazers shaping today’s food culture. From hard-earned life lessons in the kitchen to the power of great leadership, Eli dives deep into meaningful conversations with the industry’s top talent. But it’s more than just food—these discussions tackle sustainability, innovation, and the future of our food systems. Prepare to be both educated and inspired by the stories and passion behind each gue ...
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What’s Cooking with Chef Noel is a weekly podcast hosted by international multi-award-winning chef and best-selling cookbook author Noel Cunningham. Listen as Chef Noel takes you on a culinary journey through conversations with culinary experts, celebrities, and chefs as he delves deeply into various food topics, food trends, dishing on the food and beverage industry, the entrepreneurial spirit, and everything relevant to being a chef. If you love to cook or eat this is the show for you. The ...
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"BEST PODCAST" Featuring world-class entrepreneurs who could be successful anywhere, and choose Colorado.
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Chef Adam Massimo from Melbourne, Australia is a fun and lively individual who has a joyful outlook on life. His constant travel’s around the world to expand his food knowledge has made him a very unique sought after chef. Chef Adam spent years as an elite private chef service that specialized in delivering the best boutique dining experiences for his VIP clients around the world. He has consulted and prepared meals for some of the worlds most discerning individuals, from elected officials, ...
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We obsess about food to learn more about people. The Sporkful isn't for foodies, it's for eaters. Hosted by Dan Pashman, who's also the inventor of the new pasta shape cascatelli. James Beard and Webby Award winner for Best Food Podcast. A Stitcher Production.
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From 17-year daytime TV veteran, Rachael Ray's new podcast is all about what fuels us—our drive, resilience, and how we face life’s challenges. In a “melting pot” of conversations with her favorite celebs, chefs, artists, musicians, and more, no topic is off-limits. From triumphs to setbacks, Rachael dives deep into the highs and lows of hard work, sharing raw, honest stories with people she knows and those she’s meeting for the first time. It’s unscripted, real talk about life’s journeys an ...
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A podcast talking about all things outdoor cooking. Whether it be barbecue, open-fire cooking, griddles, or anything else, we interview experts in the field to help you cook better food.
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Welcome to 'The Go To Food Podcast' brought to you by DELLI, whereby each week we will be joined by a celebrity foodie guest to uncover their 'Go To's'. From their favourite takeaways, to their tried and tested hangover remedies to their favourite foodie hangouts and so much more. Plus we will be drinking cocktails and eating food themed around the guests experiences, personally curated by co-host Ben Benton (chef & food writer), as Freddy Clode (award winning host) gets to the bottom of the ...
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The Chef's Notes Podcast is all about food! This companion podcast to chefsnotes.com shares recipes, cooking tips, stories and more. Entertaining. Informative. And, Delicious. When you need a recipe, think Chef's Notes. chefsnotes.com Ranked 9th in Top 20 Chef Podcasts by Feedspot.com
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"Club Soda" a long running show from 2009, presented by DJ Chef Nguyen is back to celebrate it's 10th season. Originating from 3 seasons on the radio and currently via podcast since season 4, Chef Nguyen goes all out to deliver the best mixes of Top 40 hits as well as EDM. For the 10th series, previous seasons are reanalyzed and remastered to the newer format exhibited since being ported as a podcast. Each episode is a 1-hour nonstop mixshow.
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What would you choose as your last meal? Chef Margie Nomura talks to a special guest about the seven dishes that have shaped their lives. In this podcast you will find conversations with interesting people from the world of food and beyond uncovering the seminal dishes and experiences that have shaped who they are today. We will find out about their favourite childhood dishes, the dishes they eat the most often, and the dishes that mean the most to them. And of course we will also discover w ...
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We take you behind the scenes of trending kitchens and bars. A podcast for kitchen and bar professionals, foodies and wannabe foodies.
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The “Good Witch of Hollywood,” Patti is a Psychic-Medium and “Good Witch” best known for her recurring role on the Travel Channel’s #1 show GHOST ADVENTURES. She is the international best selling author of OLD WORLD MAGICK FOR THE MODERN WORLD: TIPS, TRICKS, & TECHNIQUES TO BALANCE, EMPOWER, & CREATE A LIFE YOU LOVE. Patti’s body of work includes appearances on MASTER CHEF, AMERICAS GOT TALENT, graced numerous magazine covers and conducted seances on radio, film, and TV.
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Connecticut East This Week is a weekly news podcast covering the stories and community of Eastern Connecticut
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Ready to unlock your full potential to perform at your absolute best? Get cutting-edge insights from 500+ world-class thought leaders in peak performance, health, fitness, longevity, music and brain science. Featuring in-depth interviews with Professional Athletes, #1 Bestselling Authors, Entrepreneurs, Doctors, Touring Musicians, Comedians, Artists, and more, this podcast will dramatically change the way you think so you can achieve mastery in health and performance. A leading voice in heal ...
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This is a podcast made for and about the people of the Nashville Restaurant community. Our goal is to gain others perspectives and learn from their experiences. Listen for interviews with Chefs, Restauranteurs, authors, industry leaders, and much more! This is not a podcast where we talk about food, we talk about food people.
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Shari Bayer of Bayer Public Relations explores behind-the-scenes talent within the hospitality industry. Experienced restaurant and hospitality professionals reveal their stories and expertise through a lively and reflective conversation about the industry. Shari also adds speed round games, solo dining stories, PR tips, and current event discussions into the mix, rounding out each episode with a question from the current guest to the next, tying the entire series together.
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Learn Japanese with Free Podcasts Whether you are student or a seasoned speaker, our lessons offer something for everyone. We incorporate culture and current issues into each episode to give the most informative, both linguistically and culturally, podcasts possible. For those of you with just the plane ride to prepare, check our survival phrase series at JapanesePod101.com. One of these phrases just might turn your trip into the best one ever!
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Navigating perimenopause and menopause holistically, from a vegan perspective, using meditation, mindset, and nutrition tips to help you have the best possible experience with menopause.
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Five-time winner of Best Education Podcast in the Podcast Awards. Grammar Girl provides short, friendly tips to improve your writing and feed your love of the English language. Whether English is your first language or your second language, these grammar, punctuation, style, and business tips will make you a better and more successful writer. Grammar Girl is a Quick and Dirty Tips podcast.
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Jeremy Jacobowitz is on the hunt all over the world for the best meals, and on this podcast he dives deeper into those meals and travels with interviews, restaurant news, and whatever else is on his mind
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We are a Food Podcast. We are blessed to have been ranking on Apple Podcast Charts since November of 2022 in the Food Category and recently attained the #1 podcast spot in the United States! Along with the podcast comes amazing food photography by John Hernandez from Ibis Images. Powered by our partnership with Peninsula Foodservice - The Walk-In Talk Podcast, hosted by Carl Fiadini and team, including co-host Chef Jeffrey Schlissel, combines their culinary expertise and experiences to provi ...
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The Plant Based News (PBN Podcast) delivers pioneering vegan news and ethical views weekly. Your go to podcast for plant-based nutrition and everything to do with living a vegan lifestyle. Hosts: Robbie Lockie Joe Best Polly Foreman Klaus Mitchell
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Let's talk everything Idaho: LIVE to your fullest. WORK to your finest. PLAY to your greatest. Join us on The Idaho Podcast as we explore the unique people, diverse culture, and fascinating stories of Idaho. Get ready for captivating conversations, insightful interviews, and exciting adventures that will keep you coming back for more. Whether you're a local or just curious about what the Gem state offers, we've got something for everyone. Tune in and discover the best of Idaho!
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When late night talk show host Amber Ruffin teamed up with her sister Lacey Lamar they became New York Times Best Selling Authors. But their new podcast pits them against each other! They invite a new, exciting guest on every week! It's quizzes, it's games, it's sibling rivalry. It's fun, it's weekly, it's cute, it's silly. It's a lot of things but mostly it's what you'll be listening to! Lucky you!
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Travel That Matters (named one of the 10 Best Podcasts of 2022 by Men’s Journal) explores the world’s most extraordinary travel experiences and destinations with award-winning editor, writer, and luxury travel expert Bruce Wallin. Bruce’s remarkable guests share inspiring, life-shaping stories about their adventures and cultural explorations, as well as travel tips and recommendations for the best destinations, hotels, restaurants, activities, and more. Their travel tales and insights cover ...
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The CineNation Podcast analyzes the histories and tropes of film genres and why we love them.
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Hosted by Global Seafood Alliance’s Justin Grant and Maddie Cassidy, Aquademia is your go-to podcast for a fresh take on all things seafood. The podcast aims to educate consumers and industry professionals on how seafood is connected with the issues facing our planet, what consumers can do to help, and arm them with the knowledge to make better seafood choices! Each episode will feature interviews from professionals of many disciplines to demonstrate how deeply seafood is connected with our ...
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Julia Child once said “People who love to eat are always the best people.” Host, Judiaann Woo, would have to agree. Join her for Food People Are the Best People, a new podcast for people who love to eat (and cook) featuring passionate food people from all walks of life -- some famous, some not -- including chefs, home cooks, bakers, food writers, food critics, food scientists, culinary historians, tastemakers, farmers, ranchers, foragers, artisan producers, and more. Conversations might incl ...
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With my passion and experience with food, I talk to people about their origin stories. What they ate growing up, their culture, favorite foods, recipes, family traditions, awesome tools, best & worst restaurant experiences in the world and of course; their current projects, advice & businesses. Food connects us all, so let’s learn more about it together.
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Clean Plate Club is for kids and grown-ups, encouraging everyone to get excited about cooking. It’s like storytime…but with recipes. Listen along as we share delicious dishes and tasty treats from chefs and celebrities who cook at home with their kids. Targeted for children ages 3-103, Clean Plate Club is a way to get your littles involved in the kitchen and excited to eat the food they create! The podcast is narrated by Andrew “Kappy” Kaplan, a trained chef, dad of twins, and host of the po ...
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Bernie and Emma G – Best Mates for Breakfast. Listen live from 6-9 AM Weekdays on SAFM Adelaide & Live on LiSTNR.
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14HQ Originals presents: Post Credit Scene Podcast, where Huss, Jason, Bisola, Gaz & Manny discuss all things TV and film.
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### TruVue Podcast Description Welcome to the TruVue Podcast, where we bring the barbershop talk to the box office! Join our lively crew as we dive into the latest movies, dissecting every plot twist, character arc, and jaw-dropping moment. With a barbershop-style discussion full of spoilers, jokes, and a dash of inappropriate behavior, our reviews are anything but ordinary. Whether you're looking for in-depth analysis or just some good laughs, we've got you covered. Remember, it's not about ...
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podcast of the cench.
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What can we learn from the lessons passed down from an Italian Food Chef? How about one that cooked for, was employed by and a friend of the Stars, the proclaimed Kings and Queens of Hollywood? Join us on the "Stay On Course: Ingredients for Success" podcast as we embark on a journey that uncovers the invaluable lessons passed down by a legendary chef. But this isn't just any chef; this is a chef who cooked for, was employed by, and became friends with the Stars of Hollywood. In this captiva ...
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Based in the heartbeat of Canada and surrounded by Manitoba's booming film industry, The Reel Debaters Podcast is a motley crew of film-obsessed nerds, comedians, and selected colleagues that sit down each episode and use one of their many "patented formats" to argue and insult each other for your amusements with situational debates created from their favorite films and shows Example: Could James Bond be a Chef? Should The Ghostbusters have their own restaurant? What would Indiana Jones and ...
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Adam H Grimes, of Talon Advisors and MarketLifeTrading, is a best-selling trading author, blogger, musician, wandering chef, and all-around trouble-seeker. In this podcast, he shares his thoughts on trading and investing. Whether you trade stocks, currencies, or commodity futures, are a daytrader or long-term investor, focus on fundamental or technical analysis, are a quant or a discretionary trader--there's something here for you. Adam will draw from a wide range of experiences and perspect ...
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Join husband and wife team, Scott & Carole as they argue their way through the world of food. They explore recipes, photography tips, best business practices, and entrepreneurship. They make life more delicious!
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She’s My Cherry Pie is the ultimate podcast for bakers. Each week, baker, author & recipe developer Jessie Sheehan interviews world-class pastry chefs, bakers & culinary creatives and takes a deep dive into their signature baked goods. Tune in as Jessie serves up their favorite tips, techniques, and ingredients. Episodes drop each Saturday. Don’t miss a single slice. She’s My Cherry Pie is a production of The Cherry Bombe Podcast Network.
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Beats for Lunch is a podcast where two brothers (a Chef and a Music Producer) take a trip down the "Rabbit Hole" of life. They may start with "the best kind of pie or favorite artist" and finish with "doing CrossFit in the ZOMBIE APOCALYPSE"! You'll never know what's in store so tune in to find out!
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Hospitality Meets is a weekly podcast that explores the stories and journeys of people from all walks of life in the hospitality industry. Host Phil Street talks to everyone from founders and chefs to hotel general managers and restaurant managers, as well as engineers, designers, financiers, and even politicians. Through these conversations, Phil showcases the sheer diversity of opportunity that exists within hospitality, and the fun you can have along the way. He also shares insights into ...
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27th October 2024 - We talk with James Beard Award Best Chef Northeast, David Standridge and his wife Kathleen
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In this podcast episode ... It’s the equivalent of the Oscars for the restaurant and hospitality industry, the James Beard Awards. We sit down with David Standridge of the Shipwrights Daughter who won a James Beard best chef award earlier this year. Plus we take a look at other stories from around the region.…
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How Judith Jones Changed Cookbooks Forever
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What do Julia Child’s Mastering the Art of French Cooking and The Diary of Anne Frank have in common? A woman named Judith Jones fought for both of them to be published. Judith was an editor with a vision, someone who was able to see the potential in books that so many others dismissed. This week Dan talks with Sara B. Franklin, author of the new b…
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Learning The Traditions of Food from Elder Women with Chef Jeff Weiss
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Rooted in a background as an Olympic-level skater, Chef Jeff Weiss (one of the key chefs behind Dr. Mindy's new book, Eat Like a Girl) highlights the importance of health and nutrition, especially for women. Chef Jeff explores the mentor-driven path through culinary training, highlighting experiences from kitchens around the world, including master…
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In this episode of The Witching Hour, Patti welcomes Brocarde, a singer-songwriter and paranormal enthusiast from the UK. The two discuss Brocarde's personal experiences with the supernatural, including her intense encounters with a ghost during lockdown. Brocarde shares how these experiences have influenced her music and led her on a spiritual jou…
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From Redemption to Flavor - Alex Bonamarte of Firecracker Farm - EPISODE 48
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Firecracker Farm is family owned and operated in Palm City, Florida. From planting, growing, and harvesting their peppers, to developing, designing, and producing products, it’s all done one small batch at a time. It’s a handcrafted operation that handles with the care and enthusiasm that only a family business can. Alex Bonamarte is the founder of…
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PODCAST: Bernies Rock-To-Pop + Sam Pang's Feedback On The New Show
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Hello!, Hoarding, Bernie's Rock-to-Pop Quiz, Sam Pang and his pre-show feedback Subscribe on LiSTNR: https://play.listnr.com/podcast/bec-cosi-and-lehmo See omnystudio.com/listener for privacy information.Oleh Hit Network
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Americano: will Trump make good on his election promises?
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Kate Andrews, standing in for Freddy Gray, is joined by Nick Gillespie, host of The Reason Interview, and Freddy Gray himself. They discuss whether Trump 2.0 could be different in his final time in office. Will he 'drain the swamp'? And will the Democrats learn the lessons from their election loss?Oleh The Spectator
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Holy Smoke: Did Christianity create secular humanism?
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Since the election of an overwhelmingly secular Labour government, people who describe themselves as humanists have a spring in their step: for example, there's a prospect that humanist weddings will be legally recognised in England and Wales (they already are in Scotland). But what exactly is a humanist? Definitions vary and there's a heated debat…
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#263 "I Used To Be A Magical Girl" Fan Casting Debate
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This week on The Reel Debaters Podcast Micheal and Charles invite Graphic Artist Stephanie Guest on the show to review Heartbreakers, Superstore, The Penguin, The Substance, Blink Twice and fan cast her current novel I Used To Be A Magical Girl Starring Micheal Petrow Charles Fernandes THE DEEP DIVE Think you could do better? Leave your idea on our…
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Americano: are we about to see Trump unleashed?
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Kamala Harris has delivered her concession speech, signalling the start of the Democrat post-mortem. Donald Trump has secured a total victory, the kind which gives him a mandate to make some pretty radical reforms. Americano guest host Kate Andrews is joined by Jacob Heilbrunn, editor of The National Interest, to discuss what a second Trump term wi…
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Gone in 60 Snacks: TruVue Crew Digs Deep in Platform 2’s Hunger Games! (AUDIO)
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The TruVue Crew is back with a deep dive into Platform 2, where hunger, chaos, and savage survival are the name of the game. This dystopian thriller drops you floor by floor in a prison tower where the food doesn’t last long. Think a brutal game of “who gets the last snack,” and you’ve got Platform 2. With its dark humor and twisted commentary on s…
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Dame Prue Leith Of “The Great British Bake Off”
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Dame Prue Leith of “The Great British Bake Off” is our guest on today’s show. Prue has been a judge on the beloved baking series since 2017, and earlier this fall, she released a new cookbook, “Life’s Too Short to Stuff a Mushroom: Really Good Food Without the Fuss.” Prue joins host Jessie Sheehan to discuss her fascinating career—from studying dra…
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Spectator Out Loud: Paul Wood, Sean Thomas, Imogen Yates, Books of the Year II, and Alan Steadman
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On this week’s Spectator Out Loud: Paul Wood analyses what a Trump victory could mean for the Middle East (1:16); Sean Thomas gets a glimpse of a childless future while travelling in South Korea (8:39); in search of herself, Imogen Yates takes part in ‘ecstatic dance’ (15:11); a second selection of our books of the year from Peter Parker, Daniel Sw…
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John Stephenson made the difficult decision to close his beloved restaurant Hathorne early this past September. We have never really done an episode where we talk to someone who just closed their place, but John was willing to come on and discuss some of the factors that helped him make that tough decision. We want to say a big thank you to John fo…
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Amy Sins: From Kitchen to Crisis Response
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Send us a text Chef Amy Sins shares her inspiring journey from a rogue do-gooder to a pivotal figure in disaster relief, using her culinary skills to make a difference when it truly counts. You'll learn how chefs can become vital assets in crisis situations, transforming chaos into communities of support and nourishment. With heartwarming stories a…
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Reheat: The Rice Cooker That Changed Jake Cohen’s Life
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Jake Cohen didn’t care much about Jewish food when he went to culinary school and worked in high end restaurants. But when he met his future husband, Jake was introduced to the Middle Eastern Jewish recipes of his in-laws, like tahdig and kubbeh. Soon, he was mining his own family’s Eastern European Jewish recipes, and putting his spin on matzo bal…
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Introducing: MESS with Sydnee Washington and Marie Faustin
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Hi Amber & Lacey, Lacey & Amber Show Fans! Take a listen to the trailer of our newest show, MESS with Sydnee Washington and Marie Faustin. About the show: Comedians Sydnee Washington and Marie Faustin return to their podcast thrones with MESS, a weekly podcast where they dive into the mess that is life on earth and try to make it make sense. Hilari…
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10th November 2024 - We talk with Veteran Farmers about a new initiative called CT Veteran Grown
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In this podcast episode ... They served their country and they’re still serving now We talk with two Veteran farmers about their farms and about the state’s Homegrown by Heroes, part of the state’s CT Veteran Grown campaign. Plus we take a look at other stories from around the region.Oleh Brian Scott-Smith
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Women With Balls: The Shivani Raja Edition
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Shivani Raja holds two Parliamentary honours: the youngest Tory MP and, in Leicester East, the only Conservative gain at the recent election; she is also the first of the new 2024 intake to appear on Women With Balls. With a background in science and business, not politics, she fought a whirlwind election campaign – not just against the Labour Part…
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"Chef Ian Graye of Pietramala: The Journey of a Vegan Chef"
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In this episode of Chef Radio Podcast, host Eli Kulp dives into the culinary journey of Chef Ian Gray, the innovative mind behind Philadelphia's renowned plant-based restaurant, Pietramala. The episode details Gray's early inspirations, his transition to vegetarianism and veganism, and his unique approach to plant-based cuisine. Highlights include …
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The Edition: Trump's comeback, Labour's rural divide, and World of Warcraft
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This week: King of the Hill You can’t ignore what could be the political comeback of the century: Donald Trump’s remarkable win in this week’s US election. The magazine this week carries analysis about why Trump won, and why the Democrats lost, from Freddy Gray, Niall Ferguson and Yascha Mounk, amongst others. To make sense of how Trump became only…
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Chef James Barry: Why Eating at Fancy Restaurants is Terrible for Your Health
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How do high profile celebrities and the rich and famous achieve such dramatic transformations? And are regular joes and janes like us actually better off without private chefs and nutritionists? Today we’re here with celebrity chef and entrepreneur, James Barry.Oleh Abel James, FatBurningMan.com
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The Business of Doubling DEN Airport
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"We are doing something that may not have been done before in this country: almost doubling capacity while remaining open.” Phil Washington, CEO, Denver International AirportOleh Dave Tabor, PROCO360
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Speak No Evil (2024) Review – When 'AirBN Flee' Becomes a Survival Strategy (AUDIO)
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In this episode of the TruVue Podcast, we bring the barbershop talk to the box office with Speak No Evil (2024), the chilling horror-thriller that redefines the term "AirBN Flee." Imagine booking a cozy countryside getaway, only to find your hosts are auditioning for the next season of Psycho B&B. Yeah, it’s that kind of nightmare. The film follows…
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Featured Episode from Condé Nast Traveler's Women Who Travel: Island Hopping in Spain, Italy, and Croatia
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In her book Enchanted Islands: Travels Through Myth and Magic, Love & Loss, author Laura Coffey charts a real-life journey she took inspired by one of the most epic travel stories ever told: The Odyssey. Women Who Travel host Lale catches up with Coffey to find out how the famous poem informed where she went, the unforgettable meals she ate, and th…
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338 - L.A. Confidential (1997)
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"This is the City of the Angels, and you haven't got any wings." For Episode 338, Brandon and David kick off Noirvember with L.A. CONFIDENTIAL as a part of their L.A. Noir series. Listen as they discuss the lengthy writing process, how they cast two unknown Australian actors who became stars, and the difficulties of finding locations in the evercha…
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The psychology of writing bestsellers, with Jennifer Lynn Barnes
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1029. This week, I talk with Jennifer Lynn Barnes, author of the bestselling "Inheritance Games" series and a former psychology professor, about the psychology behind popular fiction. We look at why readers connect so deeply with fictional characters, the science of parasocial relationships, and how understanding human psychology can improve your s…
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Side Dish: The Dream Dinner Party with Matt Adlard (mini episode)
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Matt Adlard, social media star and self taught pastry chef talks us through his Dream Dinner Party this week. The concept is simple: who would you invite to your Dream Dinner Party if you could invite 4 people, dead or alive? We ask a different guest every week and find out exactly what the menu would be at their Dream Dinner Party. Thank you so mu…
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61: Anna Søgaard - Launching One of London's Most Beloved Restaurants - The Dangers Of Customer Reviews & Is This Finally The End For 'New Nordic Cuisine'?
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Today we're joined by one of London's most in demand chefs in Anna Søgaard, recently Head Chef and creator of Bistro Freddie, to discuss her incredible culinary journey that's taken her from working at the best restaurants in Copenhagen, before ending up in London via the critically acclaimed Erst in Manchester. We discuss; how she managed to creat…
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#201 - Hospitality Meets James Peck - Army Chef to Award-Winning Restaurateur
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We're thrilled to announce the latest episode of Hospitality Meets featuring the truly brilliant James Peck, MD of Ember Restaurant, No13 Cocktail Bar and The Four Pears Pub! 🤩 There's a story as to how James and I met which I retell in the podcast but join us for a delightful blend of fun, laughter, and insightful conversations. Here are some high…
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Americano: why Donald Trump won and the real reason Kamala Harris lost
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Donald Trump has won the election and will be 47th President of the United States after winning the key battleground states of Pennsylvania, North Carolina and Georgia. ‘America has given us an unprecedented and powerful mandate,’ the Republican candidate told supporters. ‘This is a magnificent victory for the American people, that will allow us to…
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Everything’s a Nickel w/ Blaire Postman
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This week, Lacey and Amber are joined by the ever-fun and funny Blaire Postman! The three talk road trips, first jobs, Christmas decorations, cats ripping down Christmas decorations, sister court, and more! . Want to be part of Sister Court? Write to Amber&Lacey: AmberAndLaceyAdvice@gmail.com See omnystudio.com/listener for privacy information.…
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Book Club: 100th anniversary of A A Milne and E H Shepard
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On this week's Book Club podcast we're celebrating the 100th anniversary of a landmark in children's publishing, When We Were Very Young — which represented the first collaboration between A A Milne and E H Shepard, who would (of course) go on to write an illustrate Winnie-the-Pooh. Sam Leith is joined by James Campbell, who runs the E H Shepard es…
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Rach sits down with her good friend, the legendary Chef Jacques Pépin. Together, they reminisce about how nervous Rachael was the first time they met, and how their childhoods in the restaurant business fueled their lifelong passion with food. Jacques also shares insights on his many cookbooks, his love of art, and his greatest love, his late wife …
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Table Talk: Terry Wiggins, Parliament Chef
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Terry Wiggins is a chef who led the catering team at Westminster’s Portcullis House. During his time, he served 13 prime ministers and received an MBE for services to Parliament. He has recently retired. On the podcast, Terry reminisces about 50 years of service in Parliament, reveals some of the weirdest requests he has received and gives the insi…
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Are you "pantless" or "pantsless"? Who (or what) is Beetlejuice?
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1028. This week, we look at the weird situation when you want to add a suffix (such as "-less") to a plural-only noun such as "pants" or "scissors" — with a fun detour for some pants-related idioms. Then, with a new "Beetlejuice" in theaters, we look at the fascinating origin of the name and its role in mythology throughout the ages. The "pantless"…
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Nancy Silverton: Culinary Icon on Cooking and Travel
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In today’s episode of Flavors Unknown, I’m delighted to sit down with the iconic Nancy Silverton—Los Angeles-based chef, award-winning baker, restaurateur, and celebrated author. Known for co-founding Pizzeria Mozza, Osteria Mozza, Mozza2Go, and Chi Spacca, Silverton is a James Beard Foundation Award winner for Outstanding Chef, an honor she receiv…
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Americano: is the last minute momentum really with Kamala Harris?
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As the 2024 US election goes into the final day, a poll giving Kamala Harris a lead in the historically Republican state of Iowa has bolstered the Democrats. Is momentum really with her? And what appears to be the most important issue to voters - the economy, or abortion rights? Guest host Kate Andrews speaks to John Rick MacArthur, president and p…
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Marco Pierre White: The original rock and roll chef
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My guest today is Marco Pierre White. The original rock and roll chef, Marco Pierre White was the chef who cooked like an angel, looked like a rock star and changed the way the world thought of British food. Born in Leeds, to a chef father and Italian mother he was the third of four sons. As a teenager he travelled to London with just £7.36 in his …
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Bespoke batteries, recyclable electronics and drone ports – Britain's manufacturing and engineering Innovators of the Year
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The Spectator Economic Innovator of the Year Awards, in partnership with Rathbones, celebrate the passion and creativity of British entrepreneurs. From hundreds of entries we have narrowed down to some 50 finalists across the United Kingdom. In this episode, the judges discuss the innovators within the Manufacturing and Engineering category – 3D pr…
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Before the James Beard Awards, there was the man himself. Beard was the first celebrity chef of the TV era, preaching home cooking and fresh, local food even as frozen TV dinners gained popularity. But he also had to navigate the complexities of being a closeted gay man in a time when the kitchen was considered a place for women. Dan talks with foo…
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The Best Way For Women To Stay Hydrated
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Dr. Mindy Pelz discusses the importance of hydration, emphasizing that drinking water does not always mean being hydrated. She highlights that 70-80% of the body is water, crucial for physical and mental performance. Studies show dehydration can decrease muscle strength by 16% and increase fatigability by 23%. Hydration also impacts cognition, with…
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Join Patti as she welcomes John Kozik, the owner and curator of the Salem Witch Board Museum, to The Witching Hour. Dive into the fascinating history of Ouija boards, their origins in the spiritualist movement, and the personal stories that come with them. Discover the evolution of these mystical tools, learn about John's journey from inheriting hi…
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Americano: America's impossible election choice
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With just a day until election day, Kamala Harris and Donald Trump's respective campaigns continue to ramp up, with rallies and gimmicks, and even advertising on the Las Vegas Sphere. Despite this, Spectator contributor Lionel Shriver declares she is America's 'last undecided voter'. Why? Is it the candidates' characters that put her off voting for…
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