Beyond Hunger: Navigating Food Insecurity in Our Community

Eat Your Greens with Dr. Black | plant-based nutrition for the whole family

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This episode of 'Eat Your Greens with Dr. Black' explores the complex issue of food insecurity, its impact on individuals and communities, and potential interventions. Guests Leslie Jordan Garcia, an expert in eating disorders and food equity, and Lisa Young, the executive director of the Hays County Food Bank, join the conversation to discuss the importance of food, the differences between hunger and food insecurity, and how both issues are intricately linked to several factors including access, stigma, and systemic inequities. The discussion also touches on the heightened risks faced by children, working families, the military, and disabled or elderly individuals. The episode delves into the operational challenges and successes of the Hays County Food Bank, highlighting the importance of donations, volunteers, and advocacy in addressing food insecurity. Furthermore, the discussion sheds light on the interconnectedness of food insecurity with mental health, cultural diets, and the role of healthcare providers in identifying and addressing this issue. The episode aims to illuminate the broader societal implications of food insecurity while encouraging community engagement and support for those affected.
FeedingAmerica.org
Hays County Food Bank

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Chapter

1. Beyond Hunger: Navigating Food Insecurity in Our Community (00:00:00)

2. Introduction (00:02:04)

3. Introducing Experts on Food Insecurity (00:03:32)

4. Defining Food Insecurity and Its Effects (00:05:06)

5. The Emotional and Behavioral Impact of Food Insecurity (00:06:26)

6. Addressing the Stigma and Challenges of Seeking Help (00:12:21)

7. Rates of Food Insecurity & Populations at Risk (00:17:17)

8. How Hays County Food Bank Helps (00:25:04)

9. Food Insecurity's Relationship to Disordered Eating (00:33:49)

10. The Role of Food in Emotional Well-being and Social Justice (00:39:00)

11. Practical Advice for Healthcare Providers (00:41:52)

12. Understanding Genetics, Epigenetics, and Food Insecurity (00:44:42)

13. Closing Thoughts and Call to Action (00:47:10)